Plats Du Jour
by William Black
ISBN 13: 9780552154604
Format: Paperback (416 pages) Publisher: Corgi Published: 14 Jul 2008
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SAVOURING ITALY
by Robert Freson,Robert Freson
ISBN 13: 9781857935806
Format: Paperback (256 pages) Publisher: Pavilion Books Published: 20 Oct 1994 Other Format: Hardcover
The Magic of Provence: Pleasures of Southern France
by Yvone Lenard
ISBN 13: 9780767906821
Format: Illustrated (320 pages) Publisher: Broadway Published: 08 May 2001
The Vegetarian Traveller: Europe and the Mediterranean
by Andrew Sanger
ISBN 13: 9780586210635
Format: Paperback (288 pages) Publisher: Grafton Published: 25 Apr 1991 Other Format: Hardcover
Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish
by S M Collin
ISBN 13: 9780747569770
Format: Paperback (304 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Apr 2004
French Country Cooking
by Elizabeth David
ISBN 13: 9781908117052
Format: Hardcover (208 pages) Publisher: Grub Street Published: 28 Apr 2011
Spain...a Culinary Road Trip
by Mario Batali,Gwyneth Paltrow
ISBN 13: 9780061560934
Format: Illustrated (384 pages) Publisher: Ecco Published: 01 Jan 2009
The United Burger States of America
by Peter Biddlecombe
ISBN 13: 9780349116068
Format: Paperback (416 pages) Publisher: Abacus Published: 25 Jul 2002
The Hairy Bikers' Food Tour of Britain
by Si King,Dave Myers
ISBN 13: 9780297859741
Format: Hardcover (255 pages) Publisher: Weidenfeld & Nicolson Published: 07 Sep 2009
The Essential Guide to London's Best Food Shops
by Stephanie Donaldson
ISBN 13: 9781859742754
Format: Paperback (240 pages) Publisher: New Holland Publishers Ltd Published: 01 Jul 2000 Other Format: Paperback
Baby and Toddler Meal Planner
by Kim Davies
ISBN 13: 9781845619237
Format: Hardcover (188 pages) Publisher: Igloo Books Ltd Published: 01 Mar 2008
A Year in the Village of Eternity
by Tracey Lawson
ISBN 13: 9780747590361
Format: Hardcover (384 pages) Publisher: Bloomsbury Publishing PLC Published: 04 Jul 2011