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Blue Guide Italy Food Companion: Phrasebook & Miscellany (Blue Guide Food Companions) Blue Guide Italy Food Companion: Phrasebook & Miscellany (Blue Guide Food Companions) by Adele Evans,Lisa Gerard-Sharp

Blue Guide Italy Food Companion: Phrasebook & Miscellany (Blue Guide Food Companions)

by Adele Evans,Lisa Gerard-Sharp


ISBN 13: 9781905131419

Format: Paperback (224 pages)
Publisher: Blue Guides
Published: 15 Mar 2011

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Webster's Wine Tours: France (Flexi-Book) Webster's Wine Tours: France (Flexi-Book) by Philip Hyman,etc.

Webster's Wine Tours: France (Flexi-Book)

by Philip Hyman,etc.


ISBN 13: 9780130088550

Format: Hardcover (208 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 01 Jan 1988

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Jan Read's Guide to the Wines of Spain (The Mitchell Beazley Wine Guides) Jan Read's Guide to the Wines of Spain (The Mitchell Beazley Wine Guides) by Jan Read

Jan Read's Guide to the Wines of Spain (The Mitchell Beazley Wine Guides)

by Jan Read


ISBN 13: 9781857329506

Format: Paperback (360 pages)
Publisher: Mitchell Beazley
Published: 26 Nov 1992

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Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time by Schultz, Howard Howard Schultz,

Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time

by Schultz, Howard Howard Schultz,


ISBN 13: 9780786883561

Format: paperback
Publisher: Hachette Books

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Pictorial Maps - Whisky Map of Scotland Pictorial Maps - Whisky Map of Scotland by HarperCollins

Pictorial Maps - Whisky Map of Scotland

by HarperCollins


ISBN 13: 9780007184620

Format: Map
Publisher: Collins
Published: 07 Feb 2005

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Food Lovers' London Food Lovers' London by Jenny Linford

Food Lovers' London

by Jenny Linford


ISBN 13: 9781902910222

Format: Paperback (288 pages)
Publisher: Metro Publications, N1
Published: 22 Jul 2005
Other Format: Paperback

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Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs by Bob Croxford

Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs

by Bob Croxford


ISBN 13: 9780954340995

Format: Hardcover (65 pages)
Publisher: Atmosphere Publishing
Published: 31 Mar 2007

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Arrazat's Aubergines: Inside a Languedoc Kitchen Arrazat's Aubergines: Inside a Languedoc Kitchen by Patrick Moon

Arrazat's Aubergines: Inside a Languedoc Kitchen

by Patrick Moon


ISBN 13: 9781861977069

Format: Paperback (288 pages)
Publisher: Profile Books
Published: 12 May 2005

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Cookery Units (NVQ2 SVQ2 Catering & Hospitality) Cookery Units (NVQ2 SVQ2 Catering & Hospitality) by

Cookery Units (NVQ2 SVQ2 Catering & Hospitality)

by


ISBN 13: 9780748716043

Format: Paperback (336 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jun 1993

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Casual Dining (Corbans Good Food & Wine Series) Casual Dining (Corbans Good Food & Wine Series) by Gofton

Casual Dining (Corbans Good Food & Wine Series)

by Gofton


ISBN 13: 9781869531966

Format: Paperback (88 pages)
Publisher: David Bateman Ltd

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Touring New South Wales Touring New South Wales by Bruce Elder

Touring New South Wales

by Bruce Elder


ISBN 13: 9781864364866

Format: Paperback (176 pages)
Publisher: New Holland Publishers
Published: 01 Jan 2001

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