Lunch in Paris: A Delicious Love Story, with Recipes
by Elizabeth Bard
ISBN 13: 9781849531542
Format: Paperback (320 pages) Publisher: Summersdale Publishers Published: 04 Jul 2011
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Food & Wine Annual Cookbook
by Wine Food
ISBN 13: 9781603200547
Format: Hardcover (440 pages) Publisher: Time Home Entertainment Published: 01 Apr 2009
America The Edible
by Adam Richman
ISBN 13: 9781609611811
Format: Paperback (288 pages) Publisher: Rodale Published: 14 Nov 2011
The Good Pub Guide 2012
by Alisdair Aird, Fiona Stapley
ISBN 13: 9780091930271
Format: Paperback (1104 pages) Publisher: Ebury Press Published: 06 Oct 2011
Grape Expectations: A Family's Vineyard Adventure in France
by Caro Feely
ISBN 13: 9781849532570
Format: Paperback (288 pages) Publisher: Summersdale Published: 04 Jun 2012
The Good Pub Guide 2013
by Alisdair Aird,Fiona Stapley
ISBN 13: 9780091948719
Format: Paperback (1056 pages) Publisher: Ebury Press Published: 06 Sep 2012
Oz Clarke Pocket Wine Book, 2011 2011: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food
by Oz Clarke
ISBN 13: 9781862058958
Format: Hardcover (352 pages) Publisher: Pavilion Books Published: 06 Sep 2010
Spain (AA Essential Food & Drink Guides)
by Pepita Aris
ISBN 13: 9780749504380
Format: Paperback (128 pages) Publisher: Automobile Association Published: 02 Jan 1992
An Omelette and a Glass of Wine (Cookery Library)
by Elizabeth David
ISBN 13: 9780140468465
Format: Paperback (320 pages) Publisher: Penguin Books Published: 29 Mar 1990
The Tuscan Year: Life And Food In An Italian Valley
by Elizabeth Romer
ISBN 13: 9780752817149
Format: Paperback (192 pages) Publisher: Orion Published: 07 Jun 2001 Other Format: Paperback
The Beverage Book
by Andrew Durkan,John Cousins
ISBN 13: 9780340604847
Format: Paperback (308 pages) Publisher: Hodder Arnold (London) Published: 04 May 1995
Taste of Scotland
by Theodora Fitzgibbon
ISBN 13: 9780330028721
Format: Paperback (128 pages) Publisher: Macmillan Education Australia Published: 30 Jun 1971