Floyd on Africa
by Keith Floyd,Kim Sayer
ISBN 13: 9780718140960
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 04 Apr 1996
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Claire Macdonald's Scotland: The Best of Scottish Food and Drink
by Baroness Claire Macdonald
ISBN 13: 9780316878906
Format: Paperback (160 pages) Publisher: Little, Brown Published: 18 Apr 1996
The Real Ale Pub Guide
by Real Ale Research Team,Nicolas Andrews
ISBN 13: 9780572034832
Format: Paperback (544 pages) Publisher: Foulsham Published: 29 Aug 2008
Kitchen & Larderwork NVQ Level 3 Workbook: NVQ/SVQ Workbook Level 3
by David Foskett, Victor Ceserani, Ronald Kinton
ISBN 13: 9780340673881
Format: Paperback (192 pages) Publisher: Hodder Arnold H&S Published: 05 Aug 1996
International Cuisine: India (International Cuisine S.)
by Cyrus Todiwala
ISBN 13: 9780340813010
Format: Illustrated (320 pages) Publisher: Hodder Education Published: 29 Apr 2005
The Diner's Dictionary: Food and Drink from A to Z
by John Ayto
ISBN 13: 9780198661931
Format: Hardcover (400 pages) Publisher: Oxford University Press Published: 28 Oct 1993
Roadfood Sandwiches: Recipes and Lore from Our Favorite Shops Coast to Coast
by Jane Stern, Michael Stern
ISBN 13: 9780618728985
Format: Paperback (272 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 02 May 2007
Dear Francesca: An Italian Journey of Recipes Recounted with Love
by Mary Contini
ISBN 13: 9780091892357
Format: Paperback (400 pages) Publisher: Ebury Press Published: 05 Jun 2003 Other Format: Hardcover
Terence Conran on Restaurants
by Sir Terence Conran
ISBN 13: 9781840910384
Format: Hardcover (192 pages) Publisher: Conran Published: 17 Apr 2000
Portuguese Cooking: The Authentic and Robust Cuisine of Portugal
by Carol Robertson
ISBN 13: 9781556431586
Format: Hardcover (192 pages) Publisher: North Atlantic Books,U.S. Published: 01 Sep 1993
Waiter Rant (The Hungry Student)
by The Waiter
ISBN 13: 9781848540071
Format: Paperback (320 pages) Publisher: John Murray Published: 07 Aug 2008 Other Format: Paperback
Country Ales And Breweries (Country Series)
by Roger Protz,Steve Sharples
ISBN 13: 9781841880488
Format: Paperback (160 pages) Publisher: W&N Published: 09 Mar 2000 Other Format: Hardcover