Buy Used and New Food & Travel Writing Books

Good Beer Guide 2012

by Roger Protz

ISBN 13: 9781852492861

Format: Paperback (888 pages)
Publisher: CAMRA Books
Published: 15 Sep 2011

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Grape Expectations: A Family's Vineyard Adventure in France

by Caro Feely

ISBN 13: 9781849532570

Format: Paperback (288 pages)
Publisher: Summersdale
Published: 04 Jun 2012

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The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley

ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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A Year of Russian Feasts

by Catherine Cheremeteff Jones

ISBN 13: 9780553816136

Format: Paperback (240 pages)
Publisher: Bantam
Published: 03 Nov 2003

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Oz Clarke Pocket Wine Book, 2011 2011: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food

by Oz Clarke

ISBN 13: 9781862058958

Format: Hardcover (352 pages)
Publisher: Pavilion Books
Published: 06 Sep 2010

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Indian Takeaway: A Very British Story

by Hardeep Singh Kohli

ISBN 13: 9781847671431

Format: Paperback (304 pages)
Publisher: Canongate Books
Published: 02 Jul 2009
Other Format: Hardcover

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Food Presenting Secrets: Creative Styling Techniques

by Jo Denbury,Cara Hobday

ISBN 13: 9781845433352

Format: Hardcover (176 pages)
Publisher: Apple Press
Published: 01 Feb 2010

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Where Shall We Go For Dinner?: A Food Romance

by Tamasin Day-Lewis

ISBN 13: 9780753824467

Format: Paperback (288 pages)
Publisher: Phoenix
Published: 13 Nov 2008
Other Format: Hardcover

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Burgundy: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)

by Patrick Matthews

ISBN 13: 9781845330361

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2005

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France (AA Essential Food & Drink Guides)

by Hazel Evans

ISBN 13: 9780749523411

Format: Paperback (126 pages)
Publisher: Automobile Association
Published: 31 Jan 2001

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Greek Cookery: 300 Traditional Recipes

by Aspasia Angelikopoulu

ISBN 13: 9789607436108

Format: Paperback (208 pages)
Publisher: Efstathiadis Group
Published: 01 Dec 1997

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Bouquet de Provence ~ Seasonal Recipes from l'Oustau de Baumaniere

by Jean Andre Charial

ISBN 13: 9781851454556

Format: Hardcover (120 pages)
Publisher: Pavilion Books
Published: 31 Oct 1990

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