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Good Beer Guide 2011 Good Beer Guide 2011 by Roger Protz

Good Beer Guide 2011

by Roger Protz


ISBN 13: 9781852492724

Format: Paperback (888 pages)
Publisher: CAMRA Books
Published: 16 Sep 2010

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The Good Pub Guide 2011 The Good Pub Guide 2011 by Alisdair Aird,Fiona Stapley

The Good Pub Guide 2011

by Alisdair Aird,Fiona Stapley


ISBN 13: 9780091930264

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 07 Oct 2010

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A Late Dinner: Discovering the Food of Spain A Late Dinner: Discovering the Food of Spain by Paul Richardson

A Late Dinner: Discovering the Food of Spain

by Paul Richardson


ISBN 13: 9780747588030

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007

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Orchards in the Oasis: Travels, Food and Memories Orchards in the Oasis: Travels, Food and Memories by Josceline Dimbleby

Orchards in the Oasis: Travels, Food and Memories

by Josceline Dimbleby


ISBN 13: 9781844008483

Format: Hardcover (224 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Oct 2010

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Food Preparation and Cooking, 2nd edition Food Preparation and Cooking, 2nd edition by Roy Hayter

Food Preparation and Cooking, 2nd edition

by Roy Hayter


ISBN 13: 9780333651155

Format: Paperback (256 pages)
Publisher: Palgrave Macmillan
Published: Oct 1995
Other Format: Paperback

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Waymark French Food in France Waymark French Food in France by Richard Binns

Waymark French Food in France

by Richard Binns


ISBN 13: 9780861457809

Format: Paperback (96 pages)
Publisher: Automobile Association
Published: 01 May 1989

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The Wine and Food Lover's Guide to Portugal The Wine and Food Lover's Guide to Portugal by Charles Metcalfe,Kathryn McWhirter,Oz Clark

The Wine and Food Lover's Guide to Portugal

by Charles Metcalfe,Kathryn McWhirter,Oz Clark


ISBN 13: 9780955706905

Format: Hardcover (446 pages)
Publisher: Inn House Publishing
Published: 18 Oct 2007

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Eating Up Italy: Voyages on a Vespa Eating Up Italy: Voyages on a Vespa by Matthew Fort

Eating Up Italy: Voyages on a Vespa

by Matthew Fort


ISBN 13: 9781841153476

Format: Hardcover (320 pages)
Publisher: Fourth Estate
Published: 04 May 2004
Other Format: Paperback

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Floyd’s India Floyd’s India by Keith Floyd,Kim Sayer

Floyd’s India

by Keith Floyd,Kim Sayer


ISBN 13: 9780004140889

Format: Hardcover (192 pages)
Publisher: Harper Collins Publishers
Published: 05 Nov 2001
Other Format: Paperback

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The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes by Tom Parker Bowles

The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes

by Tom Parker Bowles


ISBN 13: 9780091904913

Format: Paperback (384 pages)
Publisher: Ebury Press
Published: 05 Jul 2007
Other Format: Hardcover

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Real Italian Food: The Regional Recipes of Italy's Cucina Tipica Real Italian Food: The Regional Recipes of Italy's Cucina Tipica by Paul Lay

Real Italian Food: The Regional Recipes of Italy's Cucina Tipica

by Paul Lay


ISBN 13: 9781840913736

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Mar 2004

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Chinese Food Made Easy Chinese Food Made Easy by Ching-He Huang,Kate Whitaker

Chinese Food Made Easy

by Ching-He Huang,Kate Whitaker


ISBN 13: 9780007264988

Format: Hardcover (192 pages)
Publisher: HarperCollins Publishers
Published: 07 Jul 2008

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