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The World is Not for Sale: Farmers Against Junk Food The World is Not for Sale: Farmers Against Junk Food by Anna De Casparis

The World is Not for Sale: Farmers Against Junk Food

by Anna De Casparis


ISBN 13: 9781859846148

Format: Hardcover (240 pages)
Publisher: Verso Books
Published: 04 May 2001
Other Format: Paperback

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Wine and Food Wine and Food by Joshua Wesson

Wine and Food

by Joshua Wesson


ISBN 13: 9781905825684

Format: Hardcover (176 pages)
Publisher: Bonnier Books Ltd
Published: 07 Jan 2008

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The London Cookbook The London Cookbook by Jenny Linford

The London Cookbook

by Jenny Linford


ISBN 13: 9781902910291

Format: Paperback (346 pages)
Publisher: Metro Publications, N1
Published: 15 Feb 2008

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Food and Wine: Matching Made Simple Food and Wine: Matching Made Simple by Dowey Mary

Food and Wine: Matching Made Simple

by Dowey Mary


ISBN 13: 9781841723440

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Aug 2002

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The Magic of Provence: Pleasures of Southern France The Magic of Provence: Pleasures of Southern France by Yvone Lenard

The Magic of Provence: Pleasures of Southern France

by Yvone Lenard


ISBN 13: 9780767906821

Format: Illustrated (320 pages)
Publisher: Broadway
Published: 08 May 2001

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Country Ales And Breweries (Country Series) Country Ales And Breweries (Country Series) by Roger Protz,Steve Sharples

Country Ales And Breweries (Country Series)

by Roger Protz,Steve Sharples


ISBN 13: 9781841880488

Format: Paperback (160 pages)
Publisher: W&N
Published: 09 Mar 2000
Other Format: Hardcover

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The Essential Eating Well Cookbook: Good Carbs, Good Fats, Great Flavors The Essential Eating Well Cookbook: Good Carbs, Good Fats, Great Flavors by P Jamieson

The Essential Eating Well Cookbook: Good Carbs, Good Fats, Great Flavors

by P Jamieson


ISBN 13: 9780881506303

Format: Hardcover (416 pages)
Publisher: W. W. Norton & Co.
Published: 27 Sep 2004

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions Antonio Carluccio's Italia: The Recipes and Customs of the Regions by Antonio Carluccio

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio


ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Food, Wine and Friends Food, Wine and Friends by Fiona Beckett,Peter Cassidy

Food, Wine and Friends

by Fiona Beckett,Peter Cassidy


ISBN 13: 9781845974640

Format: Hardcover (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2007

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Advanced Practical Cookery 3ED Advanced Practical Cookery 3ED by Victor Ceserani,David Foskett

Advanced Practical Cookery 3ED

by Victor Ceserani,David Foskett


ISBN 13: 9780340848531

Format: Paperback (416 pages)
Publisher: Hodder & Stoughton ( London )
Published: 01 Jan 1995
Other Format: Paperback

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