Food Britannia
by Andrew Webb
ISBN 13: 9781847946232
Format: Hardcover (544 pages) Publisher: Random House Books Published: 02 Jun 2011
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Lunch in Paris: A Delicious Love Story, with Recipes
by Elizabeth Bard
ISBN 13: 9781849531542
Format: Paperback (320 pages) Publisher: Summersdale Publishers Published: 04 Jul 2011
Cooking with Wine
by Hoffman
ISBN 13: 9780962992735
Format: Paperback (210 pages) Publisher: Partners Publishing Group Published: 01 Dec 1997
Food & Wine Annual Cookbook
by Wine Food
ISBN 13: 9781603200547
Format: Hardcover (440 pages) Publisher: Time Home Entertainment Published: 01 Apr 2009
Scotland: The Land and the Whisky
by Roddy Martine
ISBN 13: 9780719553516
Format: Hardcover (224 pages) Publisher: John Murray Published: 10 Nov 1994
America The Edible
by Adam Richman
ISBN 13: 9781609611811
Format: Paperback (288 pages) Publisher: Rodale Published: 14 Nov 2011 Other Format: Hardcover
The Good Pub Guide 2012
by Alisdair Aird, Fiona Stapley
ISBN 13: 9780091930271
Format: Paperback (1104 pages) Publisher: Ebury Press Published: 06 Oct 2011
Oz Clarke Pocket Wine Book: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food (Oz Clarke's Pocket Wine Book)
by Oz Clarke
ISBN 13: 9781862059191
Format: Illustrated (360 pages) Publisher: Pavilion Books Published: 30 Sep 2011
Good Beer Guide 2012
by Roger Protz
ISBN 13: 9781852492861
Format: Paperback (888 pages) Publisher: CAMRA Books Published: 15 Sep 2011
Cape Town Food
by Phillippa Cheifitz
ISBN 13: 9781868727162
Format: Paperback (144 pages) Publisher: Struik Publishers Published: 16 Aug 2002
Grape Expectations: A Family's Vineyard Adventure in France
by Caro Feely
ISBN 13: 9781849532570
Format: Paperback (288 pages) Publisher: Summersdale Published: 04 Jun 2012
The Good Pub Guide 2013
by Alisdair Aird,Fiona Stapley
ISBN 13: 9780091948719
Format: Paperback (1056 pages) Publisher: Ebury Press Published: 06 Sep 2012