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Food Service Operations Food Service Operations by Peter Jones

Food Service Operations

by Peter Jones


ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988

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Pocket Guide to Pubs and Their History Pocket Guide to Pubs and Their History by Gordon Thorburn

Pocket Guide to Pubs and Their History

by Gordon Thorburn


ISBN 13: 9781844680931

Format: Paperback (192 pages)
Publisher: Remember When
Published: 21 Oct 2010

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Dean and Deluca: The Food and Wine Cookbook Dean and Deluca: The Food and Wine Cookbook by Jefferson Morgan,Steven Rothfeld

Dean and Deluca: The Food and Wine Cookbook

by Jefferson Morgan,Steven Rothfeld


ISBN 13: 9780811832137

Format: Hardcover (224 pages)
Publisher: Chronicle Books
Published: 24 Jan 2002

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Summer Cooking Summer Cooking by Elizabeth David

Summer Cooking

by Elizabeth David


ISBN 13: 9781908117045

Format: Hardcover (234 pages)
Publisher: Grub Street
Published: 28 Apr 2011
Other Format: Hardcover, Paperback

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The Complete Guide to Careers in Special Events (Wiley Event Management) The Complete Guide to Careers in Special Events (Wiley Event Management) by Gene Columbus

The Complete Guide to Careers in Special Events (Wiley Event Management)

by Gene Columbus


ISBN 13: 9780470463253

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 15 Oct 2010

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The Real Ale Pub Guide 2011 The Real Ale Pub Guide 2011 by Real Ale Research Team

The Real Ale Pub Guide 2011

by Real Ale Research Team


ISBN 13: 9780572035952

Format: Paperback (624 pages)
Publisher: W Foulsham & Co Ltd
Published: 30 Sep 2010

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Unbelievable!: My Life in Restaurants and Other Places Unbelievable!: My Life in Restaurants and Other Places by Michael Winner

Unbelievable!: My Life in Restaurants and Other Places

by Michael Winner


ISBN 13: 9781907532269

Format: Hardcover (256 pages)
Publisher: JR Books Ltd
Published: 25 Oct 2010

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Berlitz European Menu Reader (Berlitz European Guides) Berlitz European Menu Reader (Berlitz European Guides) by Berlitz Guides

Berlitz European Menu Reader (Berlitz European Guides)

by Berlitz Guides


ISBN 13: 9782831562452

Format: Paperback (336 pages)
Publisher: Berlitz Publishing
Published: 01 May 1997

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Eating Alfresco: The Best Street Food in the World Eating Alfresco: The Best Street Food in the World by Israel Aharoni

Eating Alfresco: The Best Street Food in the World

by Israel Aharoni


ISBN 13: 9780810929005

Format: Paperback (144 pages)
Publisher: Harry N. Abrams, Inc.
Published: 28 Jun 1999

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Burgundy Burgundy by Anthony Hanson

Burgundy

by Anthony Hanson


ISBN 13: 9781840009132

Format: Paperback (688 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003
Other Format: Paperback

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Caravan Cookbook Caravan Cookbook by Monica Rivron

Caravan Cookbook

by Monica Rivron


ISBN 13: 9781862059016

Format: Hardcover (160 pages)
Publisher: Pavilion
Published: 03 Feb 2011

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