Buy Used and New Food & Travel Writing Books

Cool Canals Pub Days Out (Britain) (Cool Canals Guide)

by Phillippa Greenwood,Martine O'Callaghan

ISBN 13: 9780956069924

Format: Paperback (256 pages)
Publisher: Coolcanals Guides
Published: 15 Mar 2010

Save for later

Yorkshire's Own Kitchen: The Guide to the Best Food and Drink from Yorkshire and the Humber (Welcome to Yorkshire)

by Regional Food Group

ISBN 13: 9780955634420

Format: Paperback (200 pages)
Publisher: The Regional Food Group for Yorkshire and Humber
Published: Jul 2010

Save for later

Veggie and Organic London (Veggie & Organic London)

by Russell Rose

ISBN 13: 9781902910321

Format: Paperback (320 pages)
Publisher: Metro Publications, N1
Published: 10 Mar 2009
Other Format: Paperback

Save for later

Don't Forget the Kettle

by Karen Campbell

ISBN 13: 9781843865353

Format: Paperback (269 pages)
Publisher: Vanguard Press
Published: 30 Jul 2009

Save for later

Northern Spain: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)

by Susie Barrie

ISBN 13: 9781845331337

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006

Save for later

Amore and Amaretti: A Tale of Love and Food in Italy

by Victoria Cosford

ISBN 13: 9781849530514

Format: Paperback (320 pages)
Publisher: Summersdale
Published: 07 Jun 2010

Save for later

Festival and Special Event Management (Wiley Australia Tourism)

by Johnny Allen,William O'Toole,Robert Harris,Ian McDonnell

ISBN 13: 9780470812525

Format: Paperback (656 pages)
Publisher: John Wiley & Sons
Published: 12 Feb 2008

Save for later

A Hedonist's Guide to Eat London (Hedonist's Guide To...) (Hg2) (Hg2: A Hedonist's Guide to...)

by Joe Warwick

ISBN 13: 9781905428274

Format: Imitation Leather (176 pages)
Publisher: Hg2
Published: 29 Apr 2009

Save for later

Pudlo Normandy and Brittany 2008-2009

by Gilles Pudlowski

ISBN 13: 9781892145628

Format: Paperback (224 pages)
Publisher: Little Bookroom
Published: 07 May 2009

Save for later

A Taste of Australian Food and Wine

by Sally Marden

ISBN 13: 9780958208444

Format: Hardcover
Publisher: Chanel Publishers, Limited
Published: 01 Jan 2005

Save for later

One More for the Road: A Life in Wine, Food and Travel

by Jeffrey Benson

ISBN 13: 9781844014415

Format: Paperback (436 pages)
Publisher: Athena Press
Published: 07 Apr 2005

Save for later

The Three Chimneys: Recipes and Reflections from the Isle of Skye's World Famous Restaurant

by Shirley Spear

ISBN 13: 9781841830438

Format: Hardcover (168 pages)
Publisher: Mercat Press
Published: 04 Nov 2002

Save for later