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How to Open and Run a Successful Restaurant How to Open and Run a Successful Restaurant by Christopher Egerton–Thomas

How to Open and Run a Successful Restaurant

by Christopher Egerton–Thomas


ISBN 13: 9780471042365

Format: Paperback (288 pages)
Publisher: John Wiley & Sons
Published: 26 Jan 1995

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French Cheeses: Eyewitness Companions French Cheeses: Eyewitness Companions by DK

French Cheeses: Eyewitness Companions

by DK


ISBN 13: 9781405312110

Format: Paperback (288 pages)
Publisher: DK
Published: 26 Jan 2006

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Turkey (Lonely Planet World Food) Turkey (Lonely Planet World Food) by Dani Valent,Jim Masters,Perihan Masters

Turkey (Lonely Planet World Food)

by Dani Valent,Jim Masters,Perihan Masters


ISBN 13: 9781864500271

Format: Paperback (264 pages)
Publisher: Lonely Planet Publications
Published: 30 Jun 2000

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Eat My Globe: One Year to Go Everywhere and Eat Everything Eat My Globe: One Year to Go Everywhere and Eat Everything by Simon Majumdar

Eat My Globe: One Year to Go Everywhere and Eat Everything

by Simon Majumdar


ISBN 13: 9780719520242

Format: Paperback (288 pages)
Publisher: John Murray
Published: 07 Jan 2010
Other Format: Paperback

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Grape Expectations: A Family's Vineyard Adventure in France Grape Expectations: A Family's Vineyard Adventure in France by Caro Feely

Grape Expectations: A Family's Vineyard Adventure in France

by Caro Feely


ISBN 13: 9781849532570

Format: Paperback (288 pages)
Publisher: Summersdale
Published: 04 Jun 2012

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Floyd on Oz: Feasts and Fables of a Cook Down Under Floyd on Oz: Feasts and Fables of a Cook Down Under by Keith Floyd

Floyd on Oz: Feasts and Fables of a Cook Down Under

by Keith Floyd


ISBN 13: 9780140144482

Format: Paperback (240 pages)
Publisher: Penguin
Published: 24 Sep 1992
Other Format: Hardcover

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America The Edible America The Edible by Adam Richman

America The Edible

by Adam Richman


ISBN 13: 9781609611811

Format: Paperback (288 pages)
Publisher: Rodale
Published: 14 Nov 2011

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Floyd’s India Floyd’s India by Keith Floyd

Floyd’s India

by Keith Floyd


ISBN 13: 9780007160051

Format: Paperback (192 pages)
Publisher: Collins
Published: 06 May 2001
Other Format: Hardcover

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Which Food, Which Wine Which Food, Which Wine by Tony Lord, Jill Cox

Which Food, Which Wine

by Tony Lord, Jill Cox


ISBN 13: 9780233985794

Format: Hardcover (136 pages)
Publisher: Andre Deutsch Ltd
Published: 01 Oct 1990

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Easy Curries (Hachette Food & Wine) Easy Curries (Hachette Food & Wine) by Jody Vassallo

Easy Curries (Hachette Food & Wine)

by Jody Vassallo


ISBN 13: 9781844301027

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 10 Feb 2005
Other Format: Paperback

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WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series) WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series) by Michael Busselle

WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series)

by Michael Busselle


ISBN 13: 9781851452484

Format: Paperback (96 pages)
Publisher: Pavilion Books
Published: 27 Apr 1989

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