Food and Wine of South-west France
by Michael Brown, Sybil Brown
ISBN 13: 9780713418477
Format: Hardcover (216 pages) Publisher: HarperCollins Distribution Services Published: 28 Aug 1980
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Monsoon Diary: Reveries and Recipes from South India
by Shoba Narayan
ISBN 13: 9780553816358
Format: Paperback (288 pages) Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) Published: 02 Aug 2004
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9780007214815
Format: Paperback (304 pages) Publisher: Harper Perennial Published: 20 Jun 2005 Other Format: Hardcover
The Essential Guide to London's Best Food Shops
by Stephanie Donaldson
ISBN 13: 9781843303510
Format: Paperback (240 pages) Publisher: New Holland Publishers Ltd Published: 07 Oct 2002 Other Format: Paperback
The Spaghetti Tree: Mario and Franco and the Trattoria Revolution
by Alasdair Scott Sutherland,Len Deighton
ISBN 13: 9780955789205
Format: Illustrated (255 pages) Publisher: Primavera Books Ltd Published: 01 Apr 2009
Cornucopia: A Gastronomic Tour of Britain
by Paul Richardson
ISBN 13: 9780316648172
Format: Hardcover (288 pages) Publisher: Little, Brown Published: 11 May 2000 Other Format: Paperback
The Which? Good Food Guide 2007
by Andrew Turvil
ISBN 13: 9781844900275
Format: Paperback (512 pages) Publisher: Which? Books Published: 02 Oct 2006 Other Format: Paperback
The Atlas of Wine
by Hugh Johnson
ISBN 13: 9780753700952
Format: Hardcover (320 pages) Publisher: Bounty Books Published: 01 Dec 2002
On Rue Tatin: The Simple Pleasures of Life in a Small French Town
by Susan Loomis
ISBN 13: 9780002572200
Format: Hardcover (304 pages) Publisher: HarperCollins Published: 02 Apr 2001 Other Format: Paperback
The Dolce Vita Diaries
by Cathy Rogers,Jason Gibb
ISBN 13: 9780007346837
Format: Illustrated (320 pages) Publisher: The Friday Project Published: 29 Apr 2010 Other Format: Hardcover
A Theatrical Feast: Sugar and Spice in London's Theatreland
by Elizabeth Sharland
ISBN 13: 9780953193028
Format: Hardcover (128 pages) Publisher: Barbican Press Published: 11 Oct 2001
Food Poisoning and Food Hygiene, 6Ed
by Betty Hobbs
ISBN 13: 9780340537404
Format: Paperback (392 pages) Publisher: CRC Press Published: 01 Jul 1993 Other Format: Paperback