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The Eden Cookbook The Eden Cookbook by Eleanor Walsh, Michael Durkin

The Eden Cookbook

by Eleanor Walsh, Michael Durkin


ISBN 13: 9780717142293

Format: Paperback (208 pages)
Publisher: Gill & Macmillan Ltd
Published: Mar 2007

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The Hairy Bikers' Food Tour of Britain The Hairy Bikers' Food Tour of Britain by Si King,Dave Myers

The Hairy Bikers' Food Tour of Britain

by Si King,Dave Myers


ISBN 13: 9780297859741

Format: Hardcover (255 pages)
Publisher: Weidenfeld & Nicolson
Published: 07 Sep 2009

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Cooking with Wine Cooking with Wine by Fiona Beckett, William Lingwood

Cooking with Wine

by Fiona Beckett, William Lingwood


ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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How to Open and Run a Successful Restaurant How to Open and Run a Successful Restaurant by Christopher Egerton–Thomas

How to Open and Run a Successful Restaurant

by Christopher Egerton–Thomas


ISBN 13: 9780471042365

Format: Paperback (288 pages)
Publisher: John Wiley & Sons
Published: 26 Jan 1995
Other Format: Paperback

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The Elusive Truffle: Travels in Search of the Legendary Food of France The Elusive Truffle: Travels in Search of the Legendary Food of France by Mirabel Osler

The Elusive Truffle: Travels in Search of the Legendary Food of France

by Mirabel Osler


ISBN 13: 9780552998529

Format: Paperback (272 pages)
Publisher: Black Swan
Published: 02 Mar 2000

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Come to the Table: A Passion for Eating and French Living Come to the Table: A Passion for Eating and French Living by Louise Luiggi

Come to the Table: A Passion for Eating and French Living

by Louise Luiggi


ISBN 13: 9780749950651

Format: Paperback (304 pages)
Publisher: Portrait
Published: 23 Jun 2005
Other Format: Hardcover

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Bon Appetit!: Travels with knife,fork & corkscrew through France Bon Appetit!: Travels with knife,fork & corkscrew through France by Peter Mayle

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle


ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

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Real Italian Food: The Regional Recipes of Italy's Cucina Tipica Real Italian Food: The Regional Recipes of Italy's Cucina Tipica by Paul Lay

Real Italian Food: The Regional Recipes of Italy's Cucina Tipica

by Paul Lay


ISBN 13: 9781840913736

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Mar 2004

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The wine and food of Europe: An illustrated guide The wine and food of Europe: An illustrated guide by Marc and Kim. Millon

The wine and food of Europe: An illustrated guide

by Marc and Kim. Millon


ISBN 13: 9780907812685

Format: Hardcover (224 pages)
Publisher: Treasure
Published: 1984

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Taste of the North East: v. 4 Taste of the North East: v. 4 by Brian Aitken

Taste of the North East: v. 4

by Brian Aitken


ISBN 13: 9780955236044

Format: Hardcover (320 pages)
Publisher: Newcastle Chronicle & Journal Ltd
Published: 01 Aug 2009

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Cutting It Fine Cutting It Fine by Andrew Parkinson,Jonathon Green

Cutting It Fine

by Andrew Parkinson,Jonathon Green


ISBN 13: 9780099283720

Format: Paperback (240 pages)
Publisher: Vintage
Published: 06 Jun 2002

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