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A Taste of the Greek Islands A Taste of the Greek Islands by Pamela Westland

A Taste of the Greek Islands

by Pamela Westland


ISBN 13: 9781852383497

Format: Paperback (144 pages)
Publisher: New Holland Publishers Ltd
Published: 03 Mar 1992
Other Format: Hardcover

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Eat My Globe: One Year to Go Everywhere and Eat Everything Eat My Globe: One Year to Go Everywhere and Eat Everything by Simon Majumdar

Eat My Globe: One Year to Go Everywhere and Eat Everything

by Simon Majumdar


ISBN 13: 9780719520242

Format: Paperback (288 pages)
Publisher: John Murray
Published: 07 Jan 2010
Other Format: Paperback

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Raw Spirit Raw Spirit by Iain Banks

Raw Spirit

by Iain Banks


ISBN 13: 9781844131990

Format: Paperback (384 pages)
Publisher: Century
Published: 06 Nov 2003
Other Format: Hardcover, Paperback

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Introduction to Hospitality Operations: An Indispensible Guide to the Industry Introduction to Hospitality Operations: An Indispensible Guide to the Industry by Peter Jones

Introduction to Hospitality Operations: An Indispensible Guide to the Industry

by Peter Jones


ISBN 13: 9780826460776

Format: Paperback (320 pages)
Publisher: Cengage Learning EMEA
Published: 19 Dec 2002

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The Taste of France The Taste of France by Robert Freson

The Taste of France

by Robert Freson


ISBN 13: 9781851523764

Format: Hardcover (288 pages)
Publisher: Hamlyn
Published: 11 Nov 1993

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A Taste of Old Ireland A Taste of Old Ireland by Andy Gravette

A Taste of Old Ireland

by Andy Gravette


ISBN 13: 9781840673937

Format: Hardcover (160 pages)
Publisher: Caxton Editions
Published: Nov 2002

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Food and Beverage Service Food and Beverage Service by D. R. Lillicrap, John Cousins, John A. Cousins

Food and Beverage Service

by D. R. Lillicrap, John Cousins, John A. Cousins


ISBN 13: 9780340611524

Format: Paperback (464 pages)
Publisher: Hodder Arnold H&S
Published: 15 Sep 1994
Other Format: Paperback

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Knee Deep in Claret: Celebration of Wine and Scotland Knee Deep in Claret: Celebration of Wine and Scotland by Billy Kay, Cailean Maclean

Knee Deep in Claret: Celebration of Wine and Scotland

by Billy Kay, Cailean Maclean


ISBN 13: 9780906391921

Format: Paperback (232 pages)
Publisher: Mainstream Publishing
Published: 08 Aug 1985

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Cucina Romana: (E) (Conran Octopus Cookery) Cucina Romana: (E) (Conran Octopus Cookery) by Sarah Manuelli

Cucina Romana: (E) (Conran Octopus Cookery)

by Sarah Manuelli


ISBN 13: 9781840914078

Format: Hardcover (160 pages)
Publisher: Conran
Published: 13 Apr 2005

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Advanced Practical Cookery Advanced Practical Cookery by Victor Ceserani,David Foskett,Ronald Kinton

Advanced Practical Cookery

by Victor Ceserani,David Foskett,Ronald Kinton


ISBN 13: 9780340611531

Format: Illustrated (400 pages)
Publisher: Hodder Arnold H&S
Published: 12 Jan 1995
Other Format: Paperback

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Going with the Grain: Travels for the Love of Bread Going with the Grain: Travels for the Love of Bread by Susan Seligson

Going with the Grain: Travels for the Love of Bread

by Susan Seligson


ISBN 13: 9781840243529

Format: Paperback (320 pages)
Publisher: Summersdale Publishers
Published: 28 Feb 2004

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