Buy Used and New Food & Travel Writing Books

The Chef's Compendium of Professional Recipes

by Edward Renold,David Foskett,John Fuller

ISBN 13: 9780750604901

Format: Hardcover (416 pages)
Publisher: Routledge
Published: 07 Oct 1992
Other Format: Hardcover

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The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides)

by le Guide du routard,Rough Guides

ISBN 13: 9781843535577

Format: Paperback (1008 pages)
Publisher: Rough Guides
Published: 24 Nov 2005
Other Format: Paperback

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The Taste of France

by Robert Freson

ISBN 13: 9780906671825

Format: Hardcover (288 pages)
Publisher: Michael Joseph
Published: 10 Oct 1988

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Bordeaux and Its Wines

by Robert Joseph,Alexander Max,Robert M. Parker Jr

ISBN 13: 9781904292722

Format: Hardcover (144 pages)
Publisher: Duncan Baird Publishers
Published: 09 Oct 2003

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A Year of Russian Feasts

by Catherine Cheremeteff Jones

ISBN 13: 9780553816136

Format: Paperback (240 pages)
Publisher: Bantam
Published: 03 Nov 2003

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Chef School: Leith's School of Food & Wine

by Caroline Waldegrave

ISBN 13: 9780747539032

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 27 Jan 1998

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Lonely Planet: World Food: Morocco

by Catherine Hanger,Moncef Lahlou

ISBN 13: 9781864500240

Format: Paperback (224 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Celtic Cuisine: An illustrated book on traditional and contemporary Celtic recipes

by Gilli Davies

ISBN 13: 9781905582105

Format: Paperback (192 pages)
Publisher: Graffeg
Published: 19 May 2008

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Spirit of Adventure: Journey Beyond the Whisky Trails

by Tom Morton

ISBN 13: 9781851585496

Format: Paperback (205 pages)
Publisher: Mainstream Publishing
Published: Sep 1993

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Cape Town (Cool Restaurants)

by Ulrike Bauschke, Ulrike Bauschke; Pascale Lauber

ISBN 13: 9783832791032

Format: Paperback (136 pages)
Publisher: teNeues Publishing (UK) Ltd
Published: 01 Mar 2006

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The Spice Routes

by Carolyn Caldicott,Chris Caldicott

ISBN 13: 9780711222878

Format: Paperback (192 pages)
Publisher: Frances Lincoln
Published: 01 Feb 2004
Other Format: Hardcover

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Cook S Ency of Wine

by Oakes,Gahlin

ISBN 13: 9781843095071

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jun 2002

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