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Love Food, Love Paris (AA Illustrated Reference) Love Food, Love Paris (AA Illustrated Reference) by Kate Whiteman

Love Food, Love Paris (AA Illustrated Reference)

by Kate Whiteman


ISBN 13: 9780749549138

Format: Hardcover (208 pages)
Publisher: Automobile Association
Published: 15 Oct 2006

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Start Your Own Food Truck Business: Cart, Trailer, Kiosk, Standard and Gourmet Trucks, Mobile Catering and Bustaurant Start Your Own Food Truck Business: Cart, Trailer, Kiosk, Standard and Gourmet Trucks, Mobile Catering and Bustaurant by Entrepreneur Press,Rich Mintzer

Start Your Own Food Truck Business: Cart, Trailer, Kiosk, Standard and Gourmet Trucks, Mobile Catering and Bustaurant

by Entrepreneur Press,Rich Mintzer


ISBN 13: 9781599184142

Format: Paperback (225 pages)
Publisher: Entrepreneur Press
Published: 01 Jun 2011

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The Vineyards of New Zealand Cookbook The Vineyards of New Zealand Cookbook by Julie Le Clerc,Vic Williams

The Vineyards of New Zealand Cookbook

by Julie Le Clerc,Vic Williams


ISBN 13: 9780670911103

Format: Hardcover (200 pages)
Publisher: Penguin Books (NZ)
Published: 29 Nov 2001

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Summer Cooking Summer Cooking by Elizabeth David

Summer Cooking

by Elizabeth David


ISBN 13: 9781908117045

Format: Hardcover (234 pages)
Publisher: Grub Street
Published: 28 Apr 2011
Other Format: Hardcover, Paperback

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Food Britannia Food Britannia by Andrew Webb

Food Britannia

by Andrew Webb


ISBN 13: 9781847946232

Format: Hardcover (544 pages)
Publisher: Random House Books
Published: 02 Jun 2011

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Street Food Revolution: Inspiring new recipes and stories from the new food heroes Street Food Revolution: Inspiring new recipes and stories from the new food heroes by Richard Johnson

Street Food Revolution: Inspiring new recipes and stories from the new food heroes

by Richard Johnson


ISBN 13: 9780857830005

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 02 Jun 2011

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Eating in Eating in by Sue Lawrence

Eating in

by Sue Lawrence


ISBN 13: 9780755360055

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 04 Aug 2011

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Good Housekeeping Best Menus: Food and Wines for all Occasions "Good Housekeeping" Best Menus: Food and Wines for all Occasions by Good Housekeeping Institute

"Good Housekeeping" Best Menus: Food and Wines for all Occasions

by Good Housekeeping Institute


ISBN 13: 9780852236390

Format: Misc. Supplies (144 pages)
Publisher: Ebury Press
Published: 25 Aug 1988

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Food Service Operations Food Service Operations by Peter Jones

Food Service Operations

by Peter Jones


ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988
Other Format: Paperback

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Questions on the Theory of Catering Questions on the Theory of Catering by Ronald Kinton, Victor Ceserani

Questions on the Theory of Catering

by Ronald Kinton, Victor Ceserani


ISBN 13: 9780713173031

Format: Paperback (95 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1984

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Bon Appetit! Travels through France with Knife, Fork and Corkscrew Bon Appetit! Travels through France with Knife, Fork and Corkscrew by Peter Mayle

Bon Appetit! Travels through France with Knife, Fork and Corkscrew

by Peter Mayle


ISBN 13: 9780316857024

Format: Hardcover (240 pages)
Publisher: Little, Brown
Published: 23 Aug 2001
Other Format: Paperback

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The Spice Routes The Spice Routes by Carolyn Caldicott,Chris Caldicott

The Spice Routes

by Carolyn Caldicott,Chris Caldicott


ISBN 13: 9780711217560

Format: Hardcover (192 pages)
Publisher: Frances Lincoln
Published: 01 Sep 2001

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