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Good Beer Guide 2010 Good Beer Guide 2010 by Roger Protz,Roger Protz

Good Beer Guide 2010

by Roger Protz,Roger Protz


ISBN 13: 9781852492663

Format: Paperback (880 pages)
Publisher: CAMRA Books
Published: 10 Sep 2009
Other Format: Paperback

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Floyd on Africa Floyd on Africa by Keith Floyd,Kim Sayer

Floyd on Africa

by Keith Floyd,Kim Sayer


ISBN 13: 9780718140960

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 04 Apr 1996
Other Format: Paperback

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Indian Takeaway: A Very British Story Indian Takeaway: A Very British Story by Hardeep Singh Kohli

Indian Takeaway: A Very British Story

by Hardeep Singh Kohli


ISBN 13: 9781847671431

Format: Paperback (304 pages)
Publisher: Canongate Books
Published: 02 Jul 2009
Other Format: Hardcover

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Good Bottled Beer Guide Good Bottled Beer Guide by Jeff Evans

Good Bottled Beer Guide

by Jeff Evans


ISBN 13: 9781852491857

Format: Hardcover (224 pages)
Publisher: CAMRA Books
Published: 31 Aug 2003
Other Format: Hardcover, Paperback

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French Menu Reader: Easy to Use Dictionary of French Food French Menu Reader: Easy to Use Dictionary of French Food by Maggie Plunkett

French Menu Reader: Easy to Use Dictionary of French Food

by Maggie Plunkett


ISBN 13: 9780953285808

Format: Paperback (102 pages)
Publisher: Stanway Publications
Published: 01 Apr 1998

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Under the Tuscan Sun: 20th-Anniversary Edition Under the Tuscan Sun: 20th-Anniversary Edition by Frances Mayes

Under the Tuscan Sun: 20th-Anniversary Edition

by Frances Mayes


ISBN 13: 9780767900386

Format: Paperback (320 pages)
Publisher: Crown Publishing Group (NY)
Published: 02 Sep 1997
Other Format: Paperback

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NVQ2/SVQ2 Catering and Hospitality: Core Units: Food Preparation and Cooking NVQ2/SVQ2 Catering and Hospitality: Core Units: Food Preparation and Cooking by Pam Rabone, Ann Bulleid, Philip Coulthard, Malcolm John Ware, Rowland Foote, David Klaasen

NVQ2/SVQ2 Catering and Hospitality: Core Units: Food Preparation and Cooking

by Pam Rabone, Ann Bulleid, Philip Coulthard, Malcolm John Ware, Rowland Foote, David Klaasen


ISBN 13: 9780748725670

Format: Paperback (128 pages)
Publisher: Nelson Thornes Ltd
Published: 20 Jun 1996
Other Format: Paperback

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Food and Wine Adventures Food and Wine Adventures by Jancis Robinson

Food and Wine Adventures

by Jancis Robinson


ISBN 13: 9780747200307

Format: Hardcover (112 pages)
Publisher: Headline Book Publishing
Published: 26 Oct 1987

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Lonely Planet: World Food Italy Lonely Planet: World Food Italy by Matthew Evans,Gabriella Cossi

Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi


ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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WINE LOVERS GUIDE TO CHAMPAGN (The wine lover's regional guides series) WINE LOVERS GUIDE TO CHAMPAGN (The wine lover's regional guides series) by Michael Busselle

WINE LOVERS GUIDE TO CHAMPAGN (The wine lover's regional guides series)

by Michael Busselle


ISBN 13: 9781851452446

Format: Paperback (96 pages)
Publisher: Pavilion Books
Published: 27 Apr 1989

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Eating Up Italy: Voyages on a Vespa Eating Up Italy: Voyages on a Vespa by Matthew Fort

Eating Up Italy: Voyages on a Vespa

by Matthew Fort


ISBN 13: 9780007214815

Format: Paperback (304 pages)
Publisher: Harper Perennial
Published: 20 Jun 2005
Other Format: Hardcover, Paperback

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Wine Touring Tuscany (Touring in Wine Country S.) Wine Touring Tuscany (Touring in Wine Country S.) by Maureen Ashley

Wine Touring Tuscany (Touring in Wine Country S.)

by Maureen Ashley


ISBN 13: 9781857325829

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 15 Mar 1996
Other Format: Paperback

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