Buy Used and New Food & Travel Writing Books

Chinese Food Made Easy

by Ching-He Huang,Kate Whitaker

ISBN 13: 9780007264988

Format: Hardcover (192 pages)
Publisher: HarperCollins Publishers
Published: 07 Jul 2008

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The Eden Cookbook

by Eleanor Walsh, Michael Durkin

ISBN 13: 9780717142293

Format: Paperback (208 pages)
Publisher: Gill & Macmillan Ltd
Published: Mar 2007

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The Hairy Bikers' Food Tour of Britain

by Si King,Dave Myers

ISBN 13: 9780297859741

Format: Hardcover (255 pages)
Publisher: Weidenfeld & Nicolson
Published: 07 Sep 2009

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Cooking with Wine

by Fiona Beckett, William Lingwood

ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish

by S M Collin

ISBN 13: 9780747569770

Format: Paperback (304 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 Apr 2004

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The Elusive Truffle: Travels in Search of the Legendary Food of France

by Mirabel Osler

ISBN 13: 9780552998529

Format: Paperback (272 pages)
Publisher: Black Swan
Published: 02 Mar 2000

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Come to the Table: A Passion for Eating and French Living

by Louise Luiggi

ISBN 13: 9780749950651

Format: Paperback (304 pages)
Publisher: Portrait
Published: 23 Jun 2005
Other Format: Hardcover

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Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

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The Taste of Portugal

by Edite Vieira

ISBN 13: 9781854870322

Format: Paperback (256 pages)
Publisher: Constable and Robinson
Published: 05 Oct 1989
Other Format: Paperback

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Unbelievable!: My Life in Restaurants and Other Places

by Michael Winner

ISBN 13: 9781907532269

Format: Hardcover (256 pages)
Publisher: JR Books Ltd
Published: 25 Oct 2010

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Berlitz European Menu Reader (Berlitz European Guides)

by Berlitz Guides

ISBN 13: 9782831562452

Format: Paperback (336 pages)
Publisher: Berlitz Publishing
Published: 01 May 1997

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Eating Alfresco: The Best Street Food in the World

by Israel Aharoni

ISBN 13: 9780810929005

Format: Paperback (144 pages)
Publisher: Harry N. Abrams, Inc.
Published: 28 Jun 1999

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