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A Year of Russian Feasts A Year of Russian Feasts by Catherine Cheremeteff Jones

A Year of Russian Feasts

by Catherine Cheremeteff Jones


ISBN 13: 9780553816136

Format: Paperback (240 pages)
Publisher: Bantam
Published: 03 Nov 2003

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Flavours of Korea Flavours of Korea by Marc Millon, Kim Millon

Flavours of Korea

by Marc Millon, Kim Millon


ISBN 13: 9780233986357

Format: Paperback (201 pages)
Publisher: Andre Deutsch Ltd
Published: 18 Jul 1991

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New Orleans (Lonely Planet World Food) New Orleans (Lonely Planet World Food) by Charmaine O'Brien, Pableaux Johnson

New Orleans (Lonely Planet World Food)

by Charmaine O'Brien, Pableaux Johnson


ISBN 13: 9781864501100

Format: Paperback (232 pages)
Publisher: Lonely Planet Publications
Published: 24 Nov 2000

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The Chef's Compendium of Professional Recipes The Chef's Compendium of Professional Recipes by Edward Renold,David Foskett,John Fuller

The Chef's Compendium of Professional Recipes

by Edward Renold,David Foskett,John Fuller


ISBN 13: 9780750604901

Format: Hardcover (416 pages)
Publisher: Routledge
Published: 07 Oct 1992
Other Format: Hardcover

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France (Lonely Planet World Food) France (Lonely Planet World Food) by Stephen Fallon,Sophie Le Mao

France (Lonely Planet World Food)

by Stephen Fallon,Sophie Le Mao


ISBN 13: 9781864500219

Format: Paperback (312 pages)
Publisher: Lonely Planet Publications
Published: 01 Sep 2000

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The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides) The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides) by le Guide du routard,Rough Guides

The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides)

by le Guide du routard,Rough Guides


ISBN 13: 9781843535577

Format: Paperback (1008 pages)
Publisher: Rough Guides
Published: 24 Nov 2005
Other Format: Paperback

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Henry Kelly's West of Ireland (Cadogan Country Guides) Henry Kelly's West of Ireland (Cadogan Country Guides) by Henry Kelly, Marcus Patten

Henry Kelly's West of Ireland (Cadogan Country Guides)

by Henry Kelly, Marcus Patten


ISBN 13: 9781860110801

Format: Paperback (144 pages)
Publisher: Cadogan Guides
Published: 30 Mar 1996

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Edible Italy: A Traveller's Guide (Edible guides) Edible Italy: A Traveller's Guide (Edible guides) by Valentina Harris

Edible Italy: A Traveller's Guide (Edible guides)

by Valentina Harris


ISBN 13: 9780852236789

Format: Misc. Supplies (176 pages)
Publisher: Ebury Press
Published: 27 Oct 1988

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The Larder Chef: Food Preparation and Presentation The Larder Chef: Food Preparation and Presentation by M.J. Leto, W.K.H. Bode

The Larder Chef: Food Preparation and Presentation

by M.J. Leto, W.K.H. Bode


ISBN 13: 9780434911325

Format: Paperback (308 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 31 Dec 1987
Other Format: Paperback

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The Gunpowder Gardens: Travels Through India and China in Search of Tea The Gunpowder Gardens: Travels Through India and China in Search of Tea by Jason Goodwin

The Gunpowder Gardens: Travels Through India and China in Search of Tea

by Jason Goodwin


ISBN 13: 9780701136208

Format: Hardcover (230 pages)
Publisher: Chatto & Windus
Published: 15 Mar 1990

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The Taste of France The Taste of France by Robert Freson

The Taste of France

by Robert Freson


ISBN 13: 9780906671825

Format: Hardcover (288 pages)
Publisher: Michael Joseph
Published: 10 Oct 1988

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