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Good Beer Guide 2012 Good Beer Guide 2012 by Roger Protz

Good Beer Guide 2012

by Roger Protz


ISBN 13: 9781852492861

Format: Paperback (888 pages)
Publisher: CAMRA Books
Published: 15 Sep 2011

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Cape Town Food Cape Town Food by Phillippa Cheifitz

Cape Town Food

by Phillippa Cheifitz


ISBN 13: 9781868727162

Format: Paperback (144 pages)
Publisher: Struik Publishers
Published: 16 Aug 2002

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Grape Expectations: A Family's Vineyard Adventure in France Grape Expectations: A Family's Vineyard Adventure in France by Caro Feely

Grape Expectations: A Family's Vineyard Adventure in France

by Caro Feely


ISBN 13: 9781849532570

Format: Paperback (288 pages)
Publisher: Summersdale
Published: 04 Jun 2012

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Cabernet: A Photographic Journey from Wine to Vine Cabernet: A Photographic Journey from Wine to Vine by Charles O'Rear

Cabernet: A Photographic Journey from Wine to Vine

by Charles O'Rear


ISBN 13: 9780765107916

Format: Hardcover (144 pages)
Publisher: Smithmark Publishers
Published: 30 Apr 1999

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The Good Pub Guide 2013 The Good Pub Guide 2013 by Alisdair Aird,Fiona Stapley

The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley


ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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Pocket Guide to French Food and Wine Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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The Great Wine Swindle: How Snobs Are Ruining Your Wine The Great Wine Swindle: How Snobs Are Ruining Your Wine by Malcolm Gluck

The Great Wine Swindle: How Snobs Are Ruining Your Wine

by Malcolm Gluck


ISBN 13: 9781906142360

Format: Paperback (320 pages)
Publisher: Gibson Square Books Ltd
Published: 18 Nov 2009
Other Format: Hardcover

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Food and Drink Service: Levels 1 & 2 Food and Drink Service: Levels 1 & 2 by Roy Hayter

Food and Drink Service: Levels 1 & 2

by Roy Hayter


ISBN 13: 9780333651162

Format: Paperback (128 pages)
Publisher: Thomson Learning
Published: Feb 1996

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The Experimental Study of Foods (Food & wine) The Experimental Study of Foods (Food & wine) by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield


ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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Cocktails & Bar Drinks 2ed Cocktails & Bar Drinks 2ed by Joyce Nutley

Cocktails & Bar Drinks 2ed

by Joyce Nutley


ISBN 13: 9780340658727

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 01 Jul 1996

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