Buy Used and New Food & Travel Writing Books

Food Poisoning and Food Hygiene, 6Ed

by Betty Hobbs

ISBN 13: 9780340537404

Format: Paperback (392 pages)
Publisher: CRC Press
Published: 01 Jul 1993
Other Format: Paperback

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Dead Seas: How the fish on our plates is killing our planet

by Taras Grescoe

ISBN 13: 9780330445917

Format: Unabridged (400 pages)
Publisher: Pan
Published: 05 Jun 2009

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Corfu Banquet: A Seasonal Memoir with Recipes

by Emma Tennant

ISBN 13: 9781840243666

Format: Hardcover (256 pages)
Publisher: Summersdale Publishers
Published: 15 Jul 2003
Other Format: Paperback

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The Food Lover's Companion to Naples and the Campania

by Carla Capalbo

ISBN 13: 9781873429716

Format: Paperback (320 pages)
Publisher: Pallas Athene Arts
Published: 20 Apr 2005

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Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish

by Bernadette Clarke

ISBN 13: 9780948150319

Format: Paperback (192 pages)
Publisher: Marine Conservation Society
Published: 19 Feb 2002

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"Good Housekeeping" Best Menus: Food and Wines for all Occasions

by Good Housekeeping Institute

ISBN 13: 9780852236390

Format: Misc. Supplies (144 pages)
Publisher: Ebury Press
Published: 25 Aug 1988

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The Wine Atlas of France and Traveller's Guide to the Vineyards

by Hugh Johnson,Hubrecht Duijker

ISBN 13: 9781857323368

Format: Hardcover (264 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1997
Other Format: Hardcover

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BACKROAD BISTROS FARMHOUSE

by Jane Sigal

ISBN 13: 9781857936926

Format: Hardcover (390 pages)
Publisher: Pavilion Books
Published: 06 Apr 1995

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The Wine and Food Lover's Guide to Portugal

by Charles Metcalfe,Kathryn McWhirter,Oz Clark

ISBN 13: 9780955706905

Format: Hardcover (446 pages)
Publisher: Inn House Publishing
Published: 18 Oct 2007

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The Spice Routes

by Carolyn Caldicott,Chris Caldicott

ISBN 13: 9780711217560

Format: Hardcover (192 pages)
Publisher: Frances Lincoln
Published: 01 Sep 2001

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An A - Z of Food and Wine in Plain English

by Frances Bissell,Tom Bissell

ISBN 13: 9780333741313

Format: Hardcover (248 pages)
Publisher: Macmillan
Published: 22 Oct 1999

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A Late Dinner: Discovering the Food of Spain

by Paul Richardson

ISBN 13: 9780747588030

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007

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