Caravan Cookbook
by Monica Rivron
ISBN 13: 9781862059016
Format: Hardcover (160 pages) Publisher: Pavilion Published: 03 Feb 2011
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Blue Guide Italy Food Companion: Phrasebook & Miscellany (Blue Guide Food Companions)
by Adele Evans,Lisa Gerard-Sharp
ISBN 13: 9781905131419
Format: Paperback (224 pages) Publisher: Blue Guides Published: 15 Mar 2011
Bordeaux (Classic wine library)
by David Peppercorn
ISBN 13: 9781840009279
Format: Paperback (736 pages) Publisher: Mitchell Beazley Published: 13 Nov 2003 Other Format: Paperback
The Food-lover's Guide to Europe
by Cara Frost-Sharratt
ISBN 13: 9781847738172
Format: Paperback (160 pages) Publisher: New Holland Publishers Ltd Published: 05 May 2011
Bartender's Guide
by Kathy Hamlin
ISBN 13: 9781843308690
Format: Paperback (256 pages) Publisher: New Holland Publishers Ltd Published: 01 Jun 2005
The CAMRA Guide to London's Best Beer, Pubs & Bars
by Des de Moor
ISBN 13: 9781852492854
Format: Paperback (196 pages) Publisher: CAMRA Books Published: 04 Jul 2011
Street Food Revolution: Inspiring new recipes and stories from the new food heroes
by Richard Johnson
ISBN 13: 9780857830005
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 02 Jun 2011
Food Britannia
by Andrew Webb
ISBN 13: 9781847946232
Format: Hardcover (544 pages) Publisher: Random House Books Published: 02 Jun 2011
Lunch in Paris: A Delicious Love Story, with Recipes
by Elizabeth Bard
ISBN 13: 9781849531542
Format: Paperback (320 pages) Publisher: Summersdale Publishers Published: 04 Jul 2011
America The Edible
by Adam Richman
ISBN 13: 9781609611811
Format: Paperback (288 pages) Publisher: Rodale Published: 14 Nov 2011 Other Format: Hardcover
The Good Pub Guide 2012
by Alisdair Aird, Fiona Stapley
ISBN 13: 9780091930271
Format: Paperback (1104 pages) Publisher: Ebury Press Published: 06 Oct 2011
Good Beer Guide 2012
by Roger Protz
ISBN 13: 9781852492861
Format: Paperback (888 pages) Publisher: CAMRA Books Published: 15 Sep 2011