Buy Used and New Food & Travel Writing Books

Game and Wine Cook Book: A Collection of Recipes and Menus

by Brian St.Pierre, Janet Hazen, Joyce Oudkerk Pool

ISBN 13: 9780877016779

Format: Paperback (144 pages)
Publisher: Chronicle Books
Published: Nov 1990

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A Country Year in Gascony: Living in South West France

by Deborah Roberts,Victoire de Montal,Victoire de Montal

ISBN 13: 9780852239339

Format: Misc. Supplies (136 pages)
Publisher: Ebury Press
Published: 08 Nov 1990

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Good Bottled Beer Guide

by Jeff Evans

ISBN 13: 9781852492625

Format: Paperback (320 pages)
Publisher: CAMRA Books
Published: 06 Aug 2009
Other Format: Hardcover

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An Embarrassment of Mangoes

by Ann Vanderhoof

ISBN 13: 9780553815559

Format: Paperback (368 pages)
Publisher: Bantam
Published: 03 Jan 2005

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Floyd on Africa

by Keith Floyd

ISBN 13: 9780140253108

Format: Paperback (224 pages)
Publisher: Penguin
Published: 08 Jan 1998
Other Format: Hardcover

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The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner

ISBN 13: 9780755316342

Format: Hardcover (344 pages)
Publisher: Headline Review
Published: 03 Apr 2008
Other Format: Paperback

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West Country Ales: An A-Z of Beer and Brewing in Devon and Cornwall

by Adrian Tierney-Jones

ISBN 13: 9781841142043

Format: Hardcover (160 pages)
Publisher: Halsgrove
Published: 31 Oct 2002

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Feasting on Asphalt: The River Run

by Alton Brown, Jean-Claude Dhien

ISBN 13: 9781584796817

Format: Hardcover (208 pages)
Publisher: Stewart Tabori Chang
Published: 09 Apr 2008

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Italy for the Gourmet Traveller

by Fred Plotkin

ISBN 13: 9781856262712

Format: Paperback (736 pages)
Publisher: Kyle Books
Published: 22 May 1997
Other Format: Paperback

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Turkey (Lonely Planet World Food)

by Dani Valent,Jim Masters,Perihan Masters

ISBN 13: 9781864500271

Format: Paperback (264 pages)
Publisher: Lonely Planet Publications
Published: 30 Jun 2000

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Cocktails & Bar Drinks 2ed

by Joyce Nutley

ISBN 13: 9780340658727

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 01 Jul 1996

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The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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