Buy Used and New Food & Travel Writing Books

Wine and Food Guide to the Loire

by Jacqueline Friedrich

ISBN 13: 9780805043907

Format: Hardcover (434 pages)
Publisher: Henry Holt & Company Inc
Published: 01 Jan 1996

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Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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Extremely Pale Rose: A Quest for the Palest Rose in France

by Jamie Ivey

ISBN 13: 9780297848349

Format: Hardcover (292 pages)
Publisher: Orion
Published: 13 Jul 2006
Other Format: Paperback

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Metrostop Paris

by Gregor Dallas

ISBN 13: 9780719560637

Format: Paperback (256 pages)
Publisher: John Murray
Published: 19 Feb 2009

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Matching Food & Wine: Classic and not so classic combinations

by Michel Roux Jr,Tara Fisher

ISBN 13: 9780297843795

Format: Hardcover (191 pages)
Publisher: Weidenfeld & Nicolson
Published: 14 Apr 2005

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The Wines and Winelands of France: Geological Journeys

by Charles Pomerol

ISBN 13: 9781853651083

Format: Hardcover (370 pages)
Publisher: Robertson McCarta
Published: 27 Jul 1989

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Classic Bull: An Accidental Restaurateur's Cookbook

by Stephen Bull

ISBN 13: 9780333766507

Format: Illustrated (234 pages)
Publisher: Macmillan
Published: 26 Oct 2001

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Travels in Provence

by Marion Deschamps

ISBN 13: 9780946576807

Format: Paperback (160 pages)
Publisher: Phoenix Publishing Associates
Published: 26 May 1987
Other Format: Paperback

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How to Open and Run a Successful Restaurant

by Christopher Egerton–Thomas

ISBN 13: 9780471042365

Format: Paperback (288 pages)
Publisher: John Wiley & Sons
Published: 26 Jan 1995
Other Format: Paperback

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Floyd’s India

by Keith Floyd,Kim Sayer

ISBN 13: 9780004140889

Format: Hardcover (192 pages)
Publisher: Harper Collins Publishers
Published: 05 Nov 2001
Other Format: Paperback

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The Wines And Vineyards of France;a Complete Atlas And Guide

by Pascal Ribereau-Gayon

ISBN 13: 9780670817672

Format: Hardcover (256 pages)
Publisher: Viking
Published: 27 Sep 1990

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The Art of Good Cooking *Includes a complete guide to wine*

by Pamela Westland,Robin Young

ISBN 13: 9780862835323

Format: Hardcover (514 pages)
Publisher: Colour Library Books Ltd
Published: 01 Jan 1987

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