Buy Used and New Food & Travel Writing Books

Roadfood Sandwiches: Recipes and Lore from Our Favorite Shops Coast to Coast

by Jane Stern, Michael Stern

ISBN 13: 9780618728985

Format: Paperback (272 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 02 May 2007

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Terence Conran on Restaurants

by Sir Terence Conran

ISBN 13: 9781840910384

Format: Hardcover (192 pages)
Publisher: Conran
Published: 17 Apr 2000

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Alsace (Touring in Wine Country S.)

by Hubrecht Duijker

ISBN 13: 9781857325812

Format: Paperback (136 pages)
Publisher: Mitchell Beazley
Published: 15 Mar 1996

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The United Burger States of America

by Peter Biddlecombe

ISBN 13: 9780349116068

Format: Paperback (416 pages)
Publisher: Abacus
Published: 25 Jul 2002

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Scottish Cook Book

by Ena Baxter

ISBN 13: 9780717946051

Format: Paperback (92 pages)
Publisher: Bacon (G.W.) & Co .Ltd
Published: Sep 1998
Other Format: Paperback

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Managing Food Hygiene

by Nicholas Johns

ISBN 13: 9780333541340

Format: Paperback (376 pages)
Publisher: Palgrave Macmillan
Published: 23 Oct 1991
Other Format: Paperback

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The London Cookbook

by Jenny Linford

ISBN 13: 9781902910291

Format: Paperback (346 pages)
Publisher: Metro Publications, N1
Published: 15 Feb 2008

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Food and Wine: Matching Made Simple

by Dowey Mary

ISBN 13: 9781841723440

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Aug 2002

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Vanilla: Travels in Search of the Luscious Substance

by Tim Ecott

ISBN 13: 9780718145897

Format: Hardcover (304 pages)
Publisher: Michael Joseph
Published: 27 May 2004
Other Format: Paperback

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Chow! Venice: Savoring the Food and Wine of La Serenissima: Savouring the Food and Wine of La Serenissima a Guide to the Restaurants and Bars in Venice

by Ruth Edenbaum, Shannon Essa

ISBN 13: 9781934259009

Format: Paperback (194 pages)
Publisher: Wine Appreciation Guild
Published: May 2007

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Anton Edelmann’s Christmas Feast: Fabulous Food, Find Wines and Frivolities for a traditional festive season: Fabulous Food, Fine Wines and Frivolities for a Traditional Festive Season

by Anton Edelmann

ISBN 13: 9780004130002

Format: Hardcover (112 pages)
Publisher: Collins
Published: 03 Oct 1996

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Consuming Geographies: We are Where We Eat

by David Bell, Gill Valentine

ISBN 13: 9780415137683

Format: Paperback (248 pages)
Publisher: Routledge
Published: 29 May 1997

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