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Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering) Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering) by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote

Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering)

by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote


ISBN 13: 9780748725663

Format: Paperback (448 pages)
Publisher: Nelson Thornes Ltd
Published: 25 Jul 1996
Other Format: Paperback

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Cornucopia: A Gastronomic Tour of Britain Cornucopia: A Gastronomic Tour of Britain by Paul Richardson

Cornucopia: A Gastronomic Tour of Britain

by Paul Richardson


ISBN 13: 9780349111322

Format: Paperback (352 pages)
Publisher: Abacus
Published: 01 Feb 2001

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A Country Year in Gascony: Living in South West France A Country Year in Gascony: Living in South West France by Deborah Roberts,Victoire de Montal,Victoire de Montal

A Country Year in Gascony: Living in South West France

by Deborah Roberts,Victoire de Montal,Victoire de Montal


ISBN 13: 9780852239339

Format: Misc. Supplies (136 pages)
Publisher: Ebury Press
Published: 08 Nov 1990

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Restaurant Financial Basics Restaurant Financial Basics by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier

Restaurant Financial Basics

by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier


ISBN 13: 9780471213796

Format: Paperback (352 pages)
Publisher: Wiley
Published: 18 Oct 2002

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Good Bottled Beer Guide Good Bottled Beer Guide by Jeff Evans

Good Bottled Beer Guide

by Jeff Evans


ISBN 13: 9781852492625

Format: Paperback (320 pages)
Publisher: CAMRA Books
Published: 06 Aug 2009
Other Format: Hardcover

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Floyd on Africa Floyd on Africa by Keith Floyd

Floyd on Africa

by Keith Floyd


ISBN 13: 9780140253108

Format: Paperback (224 pages)
Publisher: Penguin
Published: 08 Jan 1998
Other Format: Hardcover

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The Man Who Ate the World: In Search of the Perfect Dinner The Man Who Ate the World: In Search of the Perfect Dinner by Jay Rayner

The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner


ISBN 13: 9780755316342

Format: Hardcover (344 pages)
Publisher: Headline Review
Published: 03 Apr 2008
Other Format: Paperback

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An Embarrassment of Mangoes An Embarrassment of Mangoes by Ann Vanderhoof

An Embarrassment of Mangoes

by Ann Vanderhoof


ISBN 13: 9780553815559

Format: Paperback (368 pages)
Publisher: Bantam
Published: 03 Jan 2005

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Plat du Jour Plat du Jour by Tom Higgins,Don Macpherson

Plat du Jour

by Tom Higgins,Don Macpherson


ISBN 13: 9781854102812

Format: Hardcover (224 pages)
Publisher: Aurum Press
Published: Mar 1994

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A Guide to Touring the Wine Regions of Western Australia A Guide to Touring the Wine Regions of Western Australia by Duncan Gardner,Julie Williamson

A Guide to Touring the Wine Regions of Western Australia

by Duncan Gardner,Julie Williamson


ISBN 13: 9780957948600

Format: Paperback (220 pages)
Publisher: Rotherbridge
Published: 31 Oct 2001

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In the Danger Zone In the Danger Zone by Stefan Gates

In the Danger Zone

by Stefan Gates


ISBN 13: 9781846072642

Format: Hardcover (288 pages)
Publisher: BBC Books
Published: 17 Jan 2008

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