Buy Used and New Food & Travel Writing Books

The Gunpowder Gardens: Travels Through India and China in Search of Tea

by Jason Goodwin

ISBN 13: 9780701136208

Format: Hardcover (230 pages)
Publisher: Chatto & Windus
Published: 15 Mar 1990
Other Format: Paperback

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GUIDE TO FOOD AND DRINK (Shuttle Guides)

by Marc Millon,Kim Millon,Kim Millon

ISBN 13: 9781857931471

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 21 Apr 1994

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Chef School: Leith's School of Food & Wine

by Caroline Waldegrave

ISBN 13: 9780747539032

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 27 Jan 1998

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Lonely Planet: World Food: Morocco

by Catherine Hanger,Moncef Lahlou

ISBN 13: 9781864500240

Format: Paperback (224 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Celtic Cuisine: An illustrated book on traditional and contemporary Celtic recipes

by Gilli Davies

ISBN 13: 9781905582105

Format: Paperback (192 pages)
Publisher: Graffeg
Published: 19 May 2008

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The Spice Routes

by Carolyn Caldicott,Chris Caldicott

ISBN 13: 9780711222878

Format: Paperback (192 pages)
Publisher: Frances Lincoln
Published: 01 Feb 2004
Other Format: Hardcover

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Cook S Ency of Wine

by Oakes,Gahlin

ISBN 13: 9781843095071

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jun 2002

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Food Commodities

by Bernard Davis

ISBN 13: 9780750604727

Format: Paperback (354 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Sep 1991
Other Format: Hardcover

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The Land That Thyme Forgot

by William Black

ISBN 13: 9780552152099

Format: Paperback (400 pages)
Publisher: Corgi
Published: 03 May 2006
Other Format: Hardcover

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Rifling Through My Drawers: My Life in a Year

by Clarissa Dickson Wright

ISBN 13: 9780340977453

Format: Hardcover (304 pages)
Publisher: Hodder & Stoughton
Published: 17 Sep 2009

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Floyd on Oz: Feasts and Fables of a Cook Down Under

by Keith Floyd

ISBN 13: 9780718134891

Format: Hardcover (240 pages)
Publisher: Michael Joseph
Published: 16 Sep 1991
Other Format: Paperback

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Hammond's Cooking Explained 4th Edition

by Jill Davies

ISBN 13: 9780582305731

Format: Paperback (352 pages)
Publisher: Longman
Published: 15 Oct 1997
Other Format: Paperback

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