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Wine With Food Wine With Food by Joanna Simon

Wine With Food

by Joanna Simon


ISBN 13: 9780753713730

Format: Hardcover
Publisher: Bounty Books
Other Format: Hardcover, Paperback

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A Mule in Rouen: A Discovery of Upper Normandy A Mule in Rouen: A Discovery of Upper Normandy by Rob Silverstone

A Mule in Rouen: A Discovery of Upper Normandy

by Rob Silverstone


ISBN 13: 9781843861638

Format: Paperback (226 pages)
Publisher: Vanguard Press
Published: 30 Apr 2004

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Food Hygiene for Scottish Qualifications Food Hygiene for Scottish Qualifications by Alistair MacGregor

Food Hygiene for Scottish Qualifications

by Alistair MacGregor


ISBN 13: 9780340928103

Format: Paperback (144 pages)
Publisher: Hodder Gibson
Published: 29 Dec 2006

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Tasting Tuscany: Exploring and Eating off the Beaten Track Tasting Tuscany: Exploring and Eating off the Beaten Track by Beth Elon

Tasting Tuscany: Exploring and Eating off the Beaten Track

by Beth Elon


ISBN 13: 9780553816907

Format: Paperback (384 pages)
Publisher: Bantam
Published: 05 Jun 2006

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The Good Food Guide 2008 The Good Food Guide 2008 by Elizabeth Carter

The Good Food Guide 2008

by Elizabeth Carter


ISBN 13: 9781844900367

Format: Paperback (600 pages)
Publisher: Which? Books
Published: 18 Sep 2007

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Indian Takeaway: A Very British Story Indian Takeaway: A Very British Story by Hardeep Singh Kohli

Indian Takeaway: A Very British Story

by Hardeep Singh Kohli


ISBN 13: 9781847670908

Format: Hardcover (285 pages)
Publisher: Canongate Books Ltd
Published: 04 Sep 2008
Other Format: Paperback

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The Wines of South-west France The Wines of South-west France by Paul Strang, Jeanne Strang

The Wines of South-west France

by Paul Strang, Jeanne Strang


ISBN 13: 9781856261555

Format: Hardcover (352 pages)
Publisher: Kyle Cathie
Published: 25 Sep 1994
Other Format: Paperback

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Edible Italy: A Traveller's Guide (Edible guides) Edible Italy: A Traveller's Guide (Edible guides) by Valentina Harris

Edible Italy: A Traveller's Guide (Edible guides)

by Valentina Harris


ISBN 13: 9780852236789

Format: Misc. Supplies (176 pages)
Publisher: Ebury Press
Published: 27 Oct 1988

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Flavours of Korea Flavours of Korea by Marc Millon, Kim Millon

Flavours of Korea

by Marc Millon, Kim Millon


ISBN 13: 9780233986357

Format: Paperback (201 pages)
Publisher: Andre Deutsch Ltd
Published: 18 Jul 1991

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James Halliday's Australian Wine Companion 2006 (James Halliday's Australian Wine Companion) James Halliday's Australian Wine Companion 2006 (James Halliday's Australian Wine Companion) by James Halliday

James Halliday's Australian Wine Companion 2006 (James Halliday's Australian Wine Companion)

by James Halliday


ISBN 13: 9780732280727

Format: Paperback (624 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 27 Jul 2005

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France (Lonely Planet World Food) France (Lonely Planet World Food) by Stephen Fallon,Sophie Le Mao

France (Lonely Planet World Food)

by Stephen Fallon,Sophie Le Mao


ISBN 13: 9781864500219

Format: Paperback (312 pages)
Publisher: Lonely Planet Publications
Published: 01 Sep 2000

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The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides) The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides) by le Guide du routard,Rough Guides

The Rough Guide to French Hotels & Restaurants 2006 (Rough Guide Travel Guides)

by le Guide du routard,Rough Guides


ISBN 13: 9781843535577

Format: Paperback (1008 pages)
Publisher: Rough Guides
Published: 24 Nov 2005
Other Format: Paperback

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