Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe
by National Geographic
ISBN 13: 9781426205071
Format: Illustrated (320 pages) Publisher: National Geographic Published: 15 Sep 2009
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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains: 0 (King Arthur Flour Cookbooks)
by King Arthur Flo
ISBN 13: 9780881507195
Format: Hardcover (544 pages) Publisher: W. W. Norton & Company Published: 03 Oct 2006
The Man Who Ate the World
by Jay Rayner
ISBN 13: 9780755316359
Format: Paperback (352 pages) Publisher: Headline Review Published: 30 Apr 2009 Other Format: Hardcover
Oz Clarke Pocket Wine Book: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food (Oz Clarke's Pocket Wine Book)
by Oz Clarke
ISBN 13: 9781862059191
Format: Illustrated (360 pages) Publisher: Pavilion Books Published: 30 Sep 2011
The Wines And Vineyards of France;a Complete Atlas And Guide
by Pascal Ribereau-Gayon
ISBN 13: 9780670817672
Format: Hardcover (256 pages) Publisher: Viking Published: 27 Sep 1990
Food Hygiene for Food Handlers
by Jill Trickett
ISBN 13: 9780333673683
Format: Paperback (128 pages) Publisher: Palgrave Macmillan Published: Oct 1996
Indulgence: One Man's Selfless Search for the Best Chocolate in the World
by Paul Richardson
ISBN 13: 9780349115528
Format: Paperback (336 pages) Publisher: Abacus Published: 01 Apr 2004 Other Format: Hardcover
Patisserie
by Leonard J. Hanneman
ISBN 13: 9780434907076
Format: Hardcover (360 pages) Publisher: Butterworth-Heinemann Ltd Published: 01 Aug 1971 Other Format: Hardcover
Cooking with Wine
by Fiona Beckett, William Lingwood
ISBN 13: 9781841729534
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 28 Jun 2005
A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours
by Martin Edwards, Andrew Coghlan, Janet Coghlan, Andy Waple, Paul Cocker, Chris Brierley
ISBN 13: 9780954925413
Format: Paperback (160 pages) Publisher: Regional Magazine Company Published: 20 Nov 2007
WINE LOVERS GUIDE TO THE RHON (The wine lovers guide series)
by Michael Busselle
ISBN 13: 9781851452491
Format: Paperback (96 pages) Publisher: Pavilion Books Published: 05 Apr 1990
Wine Atlas of Australia and New Zealand
by James Halliday
ISBN 13: 9780207164767
Format: Hardcover (368 pages) Publisher: Angus & Robertson (UK) Published: 12 Nov 1992