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Larder Chef: Food Preparation and Presentation Larder Chef: Food Preparation and Presentation by M J Leto,W K H Bode

Larder Chef: Food Preparation and Presentation

by M J Leto,W K H Bode


ISBN 13: 9780750609432

Format: Paperback (320 pages)
Publisher: A Butterworth-Heinemann Title
Published: 01 May 1989
Other Format: Paperback

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Greek Cookery: 300 Traditional Recipes Greek Cookery: 300 Traditional Recipes by Aspasia Angelikopoulu

Greek Cookery: 300 Traditional Recipes

by Aspasia Angelikopoulu


ISBN 13: 9789607436108

Format: Paperback (208 pages)
Publisher: Efstathiadis Group
Published: 01 Dec 1997

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The Loire Valley and Its Wines The Loire Valley and Its Wines by James Seely

The Loire Valley and Its Wines

by James Seely


ISBN 13: 9781852910532

Format: Hardcover (192 pages)
Publisher: Queen Anne Press
Published: 11 May 1989

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Tarte Tatin: More of La Belle Vie on Rue Tatin Tarte Tatin: More of La Belle Vie on Rue Tatin by Susan Loomis

Tarte Tatin: More of La Belle Vie on Rue Tatin

by Susan Loomis


ISBN 13: 9780007143511

Format: Paperback (368 pages)
Publisher: HarperCollins
Published: 04 Oct 2010

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World Encyclopaedia of Cocktails (Food & wine) World Encyclopaedia of Cocktails (Food & wine) by Paul Martin

World Encyclopaedia of Cocktails (Food & wine)

by Paul Martin


ISBN 13: 9780094755307

Format: Library Binding (320 pages)
Publisher: Constable
Published: 16 Jun 1997

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The Event Sponsorship (The Wiley Event Management Series) The Event Sponsorship (The Wiley Event Management Series) by Bruce E. Skinner, Vladimir Rukavina

The Event Sponsorship (The Wiley Event Management Series)

by Bruce E. Skinner, Vladimir Rukavina


ISBN 13: 9780471126010

Format: Hardcover (320 pages)
Publisher: John Wiley & Sons
Published: 29 Oct 2002

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Candyfreak: Confessions of a Chocoholic Candyfreak: Confessions of a Chocoholic by Steve Almond

Candyfreak: Confessions of a Chocoholic

by Steve Almond


ISBN 13: 9780434014118

Format: Hardcover (288 pages)
Publisher: William Heinemann Ltd
Published: 06 Apr 2006

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Cooking and Travelling in South-West France Cooking and Travelling in South-West France by Stephanie Alexander

Cooking and Travelling in South-West France

by Stephanie Alexander


ISBN 13: 9781920989248

Format: Paperback (392 pages)
Publisher: Michael Joseph
Published: 28 Sep 2006
Other Format: Hardcover

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The Tuscan Year: Life And Food In An Italian Valley The Tuscan Year: Life And Food In An Italian Valley by Elizabeth Romer

The Tuscan Year: Life And Food In An Italian Valley

by Elizabeth Romer


ISBN 13: 9780752817149

Format: Paperback (192 pages)
Publisher: Orion
Published: 07 Jun 2001
Other Format: Hardcover, Paperback

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Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs by Bob Croxford

Recipes from Cornwall: Food Ideas from Cornwall's Top Chefs

by Bob Croxford


ISBN 13: 9780954340995

Format: Hardcover (65 pages)
Publisher: Atmosphere Publishing
Published: 31 Mar 2007

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France (AA Essential Food & Drink Guides) France (AA Essential Food & Drink Guides) by Hazel Evans

France (AA Essential Food & Drink Guides)

by Hazel Evans


ISBN 13: 9780749504366

Format: Paperback (128 pages)
Publisher: Automobile Association
Published: 02 Jan 1992

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