Extremely Pale Rose: A Quest for the Palest Rose in France
by Jamie Ivey
ISBN 13: 9780297848349
Format: Hardcover (292 pages) Publisher: Orion Published: 13 Jul 2006 Other Format: Paperback
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La France Gourmande: Four Seasons of Fetes and Foires
by Marolyn Charpentier
ISBN 13: 9781862053724
Format: Hardcover (288 pages) Publisher: Pavilion Books Published: 13 Mar 2003
The Wines and Winelands of France: Geological Journeys
by Charles Pomerol
ISBN 13: 9781853651083
Format: Hardcover (370 pages) Publisher: Robertson McCarta Published: 27 Jul 1989
The Healthy Breaks Cookbook: Easy Recipes from Britain's Leading Health Resorts
by Catherine Beattie
ISBN 13: 9780951851166
Format: Paperback (80 pages) Publisher: Discovery Books Published: Sep 1995
Good Food in Yorkshire and Humberside: The Essential Guide to Buying in and Eating Out
by Jill Turton, Brian Sanders, Lizzie Sanders
ISBN 13: 9780952471400
Format: Paperback (224 pages) Publisher: Fig Tree Published: 30 Jan 1995
Pocket Guide to French Food and Wine
by Tessa Youell,George Kimball
ISBN 13: 9780951871409
Format: Paperback (240 pages) Publisher: The Carbery Press Published: 01 Mar 1992 Other Format: Paperback
Food Service Operations
by Peter Jones
ISBN 13: 9780304315666
Format: Paperback (288 pages) Publisher: Thomson Learning Published: 21 Jul 1988 Other Format: Paperback
Bon Appetit! Travels through France with Knife, Fork and Corkscrew
by Peter Mayle
ISBN 13: 9780316857024
Format: Hardcover (240 pages) Publisher: Little, Brown Published: 23 Aug 2001 Other Format: Paperback
BACKROAD BISTROS FARMHOUSE
by Jane Sigal
ISBN 13: 9781857936926
Format: Hardcover (390 pages) Publisher: Pavilion Books Published: 06 Apr 1995
The Wine and Food Lover's Guide to Portugal
by Charles Metcalfe,Kathryn McWhirter,Oz Clark
ISBN 13: 9780955706905
Format: Hardcover (446 pages) Publisher: Inn House Publishing Published: 18 Oct 2007
The Spice Routes
by Carolyn Caldicott,Chris Caldicott
ISBN 13: 9780711217560
Format: Hardcover (192 pages) Publisher: Frances Lincoln Published: 01 Sep 2001
Spain and Portugal (Traveller's Food & Wine Guides)
by Chris Nawrat, Christine Boyle
ISBN 13: 9781898470014
Format: Paperback (240 pages) Publisher: The Carbery Press Published: Mar 1994