Chicago (Cool Restaurants)
by D Von La (E Valette
ISBN 13: 9783832790189
Format: Paperback (135 pages) Publisher: teNeues Publishing (UK) Ltd Published: 01 Nov 2006
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Yuck!: The Things People Eat
by Neil Setchfield
ISBN 13: 9781858945248
Format: Paperback (240 pages) Publisher: Merrell Publishers Ltd Published: 01 Oct 2010
The Good Pub Guide 2011
by Alisdair Aird,Fiona Stapley
ISBN 13: 9780091930264
Format: Paperback (1056 pages) Publisher: Ebury Press Published: 07 Oct 2010
Orchards in the Oasis: Travels, Food and Memories
by Josceline Dimbleby
ISBN 13: 9781844008483
Format: Hardcover (224 pages) Publisher: Quadrille Publishing Ltd Published: 01 Oct 2010
Dean and Deluca: The Food and Wine Cookbook
by Jefferson Morgan,Steven Rothfeld
ISBN 13: 9780811832137
Format: Hardcover (224 pages) Publisher: Chronicle Books Published: 24 Jan 2002
Pocket Guide to Pubs and Their History
by Gordon Thorburn
ISBN 13: 9781844680931
Format: Paperback (192 pages) Publisher: Remember When Published: 21 Oct 2010
The Real Ale Pub Guide 2011
by Real Ale Research Team
ISBN 13: 9780572035952
Format: Paperback (624 pages) Publisher: W Foulsham & Co Ltd Published: 30 Sep 2010
Gourmet Bistros and Restaurants of Paris: The City's Finest Tables
by Pierre Rival,Christian Sarramon
ISBN 13: 9782080305084
Format: Hardcover (168 pages) Publisher: Flammarion Published: 27 Mar 2006
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains: 0 (King Arthur Flour Cookbooks)
by King Arthur Flo
ISBN 13: 9780881507195
Format: Hardcover (544 pages) Publisher: W. W. Norton & Company Published: 03 Oct 2006
The Man Who Ate the World
by Jay Rayner
ISBN 13: 9780755316359
Format: Paperback (352 pages) Publisher: Headline Review Published: 30 Apr 2009
Classic Bull: An Accidental Restaurateur's Cookbook
by Stephen Bull
ISBN 13: 9780333766507
Format: Illustrated (234 pages) Publisher: Macmillan Published: 26 Oct 2001
Main Meal Salads
by Norman Kolpas, Michael Grand
ISBN 13: 9780276423550
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 30 Apr 1998