Corporate Event Project Management (The Wiley Event Management Series)
by Phyllis Mikolaitis,William O'Toole
ISBN 13: 9780471402404
Format: Hardcover (304 pages) Publisher: Wiley Published: 12 Jun 2002
Save for later
The Dolce Vita Diaries
by Cathy Rogers,Jason Gibb
ISBN 13: 9780007346837
Format: Illustrated (320 pages) Publisher: The Friday Project Published: 29 Apr 2010 Other Format: Hardcover
A Theatrical Feast: Sugar and Spice in London's Theatreland
by Elizabeth Sharland
ISBN 13: 9780953193028
Format: Hardcover (128 pages) Publisher: Barbican Press Published: 11 Oct 2001
Good Beer Guide 2004 2004
by Roger Protz
ISBN 13: 9781852491864
Format: Paperback (800 pages) Publisher: CAMRA Books Published: 19 Sep 2003
Ataste of Burgundy
by Julian More
ISBN 13: 9781558594647
Format: Hardcover Publisher: Abbeville Press Inc.,U.S. Published: 31 Dec 1993
Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish
by Bernadette Clarke
ISBN 13: 9780948150319
Format: Paperback (192 pages) Publisher: Marine Conservation Society Published: 19 Feb 2002
Scots Book
by Ronald MacDonald Douglas
ISBN 13: 9781858912035
Format: Paperback (400 pages) Publisher: Senate Published: Apr 1995
The Wine Atlas of France and Traveller's Guide to the Vineyards
by Hugh Johnson,Hubrecht Duijker
ISBN 13: 9781857323368
Format: Hardcover (264 pages) Publisher: Mitchell Beazley Published: 16 Oct 1997 Other Format: Hardcover
The Spice Routes
by Carolyn Caldicott,Chris Caldicott
ISBN 13: 9780711217560
Format: Hardcover (192 pages) Publisher: Frances Lincoln Published: 01 Sep 2001
Food Preparation and Cooking, 2nd edition
by Roy Hayter
ISBN 13: 9780333651155
Format: Paperback (256 pages) Publisher: Palgrave Macmillan Published: Oct 1995 Other Format: Paperback
The Wine and Food of Bulgaria
by Don Philpott
ISBN 13: 9780855337537
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 23 Apr 1990
The Wine and Food Lover's Guide to Portugal
by Charles Metcalfe,Kathryn McWhirter,Oz Clark
ISBN 13: 9780955706905
Format: Hardcover (446 pages) Publisher: Inn House Publishing Published: 18 Oct 2007