Buy Used and New Food & Travel Writing Books

Wine Atlas of New Zealand

by Michael Cooper

ISBN 13: 9781869589219

Format: Hardcover (288 pages)
Publisher: Hodder Moa
Published: 01 Oct 2002
Other Format: Hardcover

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Love Food, Love Paris (AA Illustrated Reference)

by Kate Whiteman

ISBN 13: 9780749549138

Format: Hardcover (208 pages)
Publisher: Automobile Association
Published: 15 Oct 2006

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The Vineyards of New Zealand Cookbook

by Julie Le Clerc,Vic Williams

ISBN 13: 9780670911103

Format: Hardcover (200 pages)
Publisher: Penguin Books (NZ)
Published: 29 Nov 2001

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The CAMRA Guide to London's Best Beer, Pubs & Bars

by Des de Moor

ISBN 13: 9781852492854

Format: Paperback (196 pages)
Publisher: CAMRA Books
Published: 04 Jul 2011

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Eating in

by Sue Lawrence

ISBN 13: 9780755360055

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 04 Aug 2011

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Food & Wine Annual Cookbook

by Wine Food

ISBN 13: 9781603200547

Format: Hardcover (440 pages)
Publisher: Time Home Entertainment
Published: 01 Apr 2009

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Oz Clarke Pocket Wine Book: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food (Oz Clarke's Pocket Wine Book)

by Oz Clarke

ISBN 13: 9781862059191

Format: Illustrated (360 pages)
Publisher: Pavilion Books
Published: 30 Sep 2011

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Cape Town Food

by Phillippa Cheifitz

ISBN 13: 9781868727162

Format: Paperback (144 pages)
Publisher: Struik Publishers
Published: 16 Aug 2002

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The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley

ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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Europe on a Shoestring (Lonely Planet Shoestring Guide)

by etc., et al, Scott McNeely

ISBN 13: 9781864501506

Format: Paperback (1296 pages)
Publisher: Lonely Planet Publications
Published: 28 Feb 2001
Other Format: Paperback, Turtleback

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Eat London: All About Food

by Sir Terence Conran,Peter Prescott

ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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