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On Rue Tatin: The Simple Pleasures of Life in a Small French Town On Rue Tatin: The Simple Pleasures of Life in a Small French Town by Susan Loomis

On Rue Tatin: The Simple Pleasures of Life in a Small French Town

by Susan Loomis


ISBN 13: 9780002572200

Format: Hardcover (304 pages)
Publisher: HarperCollins
Published: 02 Apr 2001
Other Format: Paperback

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The Which? Good Food Guide 2007 The Which? Good Food Guide 2007 by Andrew Turvil

The Which? Good Food Guide 2007

by Andrew Turvil


ISBN 13: 9781844900275

Format: Paperback (512 pages)
Publisher: Which? Books
Published: 02 Oct 2006
Other Format: Paperback

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The Atlas of Wine The Atlas of Wine by Hugh Johnson

The Atlas of Wine

by Hugh Johnson


ISBN 13: 9780753700952

Format: Hardcover (320 pages)
Publisher: Bounty Books
Published: 01 Dec 2002

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A Theatrical Feast: Sugar and Spice in London's Theatreland A Theatrical Feast: Sugar and Spice in London's Theatreland by Elizabeth Sharland

A Theatrical Feast: Sugar and Spice in London's Theatreland

by Elizabeth Sharland


ISBN 13: 9780953193028

Format: Hardcover (128 pages)
Publisher: Barbican Press
Published: 11 Oct 2001

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La FRANCE GASTRONOMIQUE La FRANCE GASTRONOMIQUE by Anne Willan, Michael Boys

La FRANCE GASTRONOMIQUE

by Anne Willan, Michael Boys


ISBN 13: 9781857930788

Format: Paperback
Publisher: Pavilion Books
Published: 26 Aug 1993

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Good Beer Guide 2004 2004 Good Beer Guide 2004 2004 by Roger Protz

Good Beer Guide 2004 2004

by Roger Protz


ISBN 13: 9781852491864

Format: Paperback (800 pages)
Publisher: CAMRA Books
Published: 19 Sep 2003

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Bon Appetit! Travels through France with Knife, Fork and Corkscrew Bon Appetit! Travels through France with Knife, Fork and Corkscrew by Peter Mayle

Bon Appetit! Travels through France with Knife, Fork and Corkscrew

by Peter Mayle


ISBN 13: 9780316857024

Format: Hardcover (240 pages)
Publisher: Little, Brown
Published: 23 Aug 2001
Other Format: Paperback

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Food Service Operations Food Service Operations by Peter Jones

Food Service Operations

by Peter Jones


ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988

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Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish by Bernadette Clarke

Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish

by Bernadette Clarke


ISBN 13: 9780948150319

Format: Paperback (192 pages)
Publisher: Marine Conservation Society
Published: 19 Feb 2002

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Questions on the Theory of Catering Questions on the Theory of Catering by Victor Ceserani, Ronald Kinton

Questions on the Theory of Catering

by Victor Ceserani, Ronald Kinton


ISBN 13: 9780340496541

Format: Paperback (128 pages)
Publisher: Hodder Arnold H&S
Published: 01 Sep 1989

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Questions and Answers for Practical Cookery Questions and Answers for Practical Cookery by David Foskett, Victor Ceserani, Ronald Kinton

Questions and Answers for Practical Cookery

by David Foskett, Victor Ceserani, Ronald Kinton


ISBN 13: 9780340647820

Format: Paperback (256 pages)
Publisher: Hodder Arnold H&S
Published: 04 Mar 1996
Other Format: Paperback

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Tarte Tatin: More of La Belle Vie on Rue Tatin Tarte Tatin: More of La Belle Vie on Rue Tatin by Susan Loomis

Tarte Tatin: More of La Belle Vie on Rue Tatin

by Susan Loomis


ISBN 13: 9780007143511

Format: Paperback (368 pages)
Publisher: HarperCollins
Published: 04 Oct 2010

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