Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy
by Michael Tucker
ISBN 13: 9780802143624
Format: Illustrated (272 pages) Publisher: Grove Press Published: 10 Jun 2008
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We've Always Had Paris... and Provence: A Scrapbook of Our Life in France
by Patricia Wells,Walter Wells
ISBN 13: 9780060898588
Format: Illustrated (336 pages) Publisher: Harper Perennial Published: May 2009
Golden Arches East: McDonald's in East Asia: McDonald's in East Asia, Second Edition
by James L. Watson
ISBN 13: 9780804749893
Format: Paperback (274 pages) Publisher: Stanford University Press Published: 15 Jul 2006
Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers
by Irena Chalmers
ISBN 13: 9780825305924
Format: Paperback (400 pages) Publisher: Beaufort Books Published: Sep 2008
EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books)
by Jessie Price, The Editors of EatingWell
ISBN 13: 9780881508871
Format: Paperback (256 pages) Publisher: W. W. Norton & Co. Published: 18 Sep 2009
Restaurant Planning: A Survival Manual for Owners, Operators, and Developers
by Jeff B. Katz
ISBN 13: 9780471136989
Format: Illustrated (264 pages) Publisher: John Wiley & Sons Published: 23 Jan 1997
Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture
by Taylor Clark
ISBN 13: 9780340960820
Format: Paperback (304 pages) Publisher: Sceptre Published: 21 Aug 2008 Other Format: Paperback
Wineries of Wisconsin and Minnesota
by Patricia Monaghan
ISBN 13: 9780873516174
Format: Paperback (224 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 01 Jul 2008
Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics)
by Isabella Beeton,Nicola Humble
ISBN 13: 9780199536337
Format: Abridged (672 pages) Publisher: OUP Oxford Published: 12 Jun 2008
Wines and Wineries of Californias Central Coast A Complete Guide from Monterey to Santa Barbara
by WA Ausmus
ISBN 13: 9780520244375
Format: Paperback (376 pages) Publisher: University of California Press Published: 08 Jul 2008
Starbucked: A Double Tall Tale of Caffeine, Commerce, and Culture
ISBN 13: 9780316014038
Format: Paperback (320 pages) Publisher: Back Bay Books Published: 10 Nov 2008 Other Format: Paperback
Culinary Calculations: Simplified Math for Culinary Professionals
by Terri Jones
ISBN 13: 9780471748168
Format: Illustrated (256 pages) Publisher: Wiley Published: 30 Oct 2007