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Eating New England: A Food Lover's Guide to Eating Locally - from the Traditional to the Unexpected Eating New England: A Food Lover's Guide to Eating Locally - from the Traditional to the Unexpected by Juliette Rogers,Barbara Radcliffe Rogers

Eating New England: A Food Lover's Guide to Eating Locally - from the Traditional to the Unexpected

by Juliette Rogers,Barbara Radcliffe Rogers


ISBN 13: 9780881505214

Format: Paperback (356 pages)
Publisher: Countryman Press Inc.
Published: 17 Sep 2002

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Richard Olney's French Wine and Food: A Wine Lover's Cookbook Richard Olney's French Wine and Food: A Wine Lover's Cookbook by Richard Olney

Richard Olney's French Wine and Food: A Wine Lover's Cookbook

by Richard Olney


ISBN 13: 9781566562263

Format: Paperback (128 pages)
Publisher: Interlink Books
Published: 29 Sep 1998

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New : $18.28  
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Zydeco Shoes: A Sensory Tour of Cajun Culture Zydeco Shoes: A Sensory Tour of Cajun Culture by Alexandria Hayes

Zydeco Shoes: A Sensory Tour of Cajun Culture

by Alexandria Hayes


ISBN 13: 9781589802469

Format: Hardcover (112 pages)
Publisher: Pelican Publishing Co. (US)
Published: 15 Oct 2004

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New : $36.54  
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Successful Restaurant Design Successful Restaurant Design by Joseph F. Durocher,Regina S. Baraban

Successful Restaurant Design

by Joseph F. Durocher,Regina S. Baraban


ISBN 13: 9780470250754

Format: Illustrated (320 pages)
Publisher: Wiley
Published: 09 Feb 2010

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New : $105.82  
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American Pie: My Search for the Perfect Pizza American Pie: My Search for the Perfect Pizza by Peter Reinhart

American Pie: My Search for the Perfect Pizza

by Peter Reinhart


ISBN 13: 9781580084222

Format: Illustrated (272 pages)
Publisher: Ten Speed Press
Published: 04 Nov 2003

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The Chef's Compendium of Professional Recipes The Chef's Compendium of Professional Recipes by Edward Renold,David Foskett,John Fuller

The Chef's Compendium of Professional Recipes

by Edward Renold,David Foskett,John Fuller


ISBN 13: 9780750604901

Format: Hardcover (416 pages)
Publisher: Routledge
Published: 07 Oct 1992

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Long Ago in France Long Ago in France by M. F. K. Fisher

Long Ago in France

by M. F. K. Fisher


ISBN 13: 9780671755140

Format: Paperback (176 pages)
Publisher: Touchstone
Published: 15 Feb 1992
Other Format: Hardcover

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Restaurant Service Basics Restaurant Service Basics by Kurt W. Kahl,Sondra J. Dahmer

Restaurant Service Basics

by Kurt W. Kahl,Sondra J. Dahmer


ISBN 13: 9780470107850

Format: Paperback (224 pages)
Publisher: Wiley
Published: 17 Oct 2008

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New : $49.30  
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Financial Control for Your Hotel (Wiley) Financial Control for Your Hotel (Wiley) by Michael M. Coltman

Financial Control for Your Hotel (Wiley)

by Michael M. Coltman


ISBN 13: 9780471290360

Format: Paperback (292 pages)
Publisher: Wiley
Published: 15 Nov 2010

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New : $114.62  
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One More for the Road: A Life in Wine, Food and Travel One More for the Road: A Life in Wine, Food and Travel by Jeffrey Benson

One More for the Road: A Life in Wine, Food and Travel

by Jeffrey Benson


ISBN 13: 9781844014415

Format: Paperback (436 pages)
Publisher: Athena Press
Published: 07 Apr 2005

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