Eating New England: A Food Lover's Guide to Eating Locally - from the Traditional to the Unexpected
by Juliette Rogers,Barbara Radcliffe Rogers
ISBN 13: 9780881505214
Format: Paperback (356 pages) Publisher: Countryman Press Inc. Published: 17 Sep 2002
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Richard Olney's French Wine and Food: A Wine Lover's Cookbook
by Richard Olney
ISBN 13: 9781566562263
Format: Paperback (128 pages) Publisher: Interlink Books Published: 29 Sep 1998
Zydeco Shoes: A Sensory Tour of Cajun Culture
by Alexandria Hayes
ISBN 13: 9781589802469
Format: Hardcover (112 pages) Publisher: Pelican Publishing Co. (US) Published: 15 Oct 2004
Successful Restaurant Design
by Joseph F. Durocher,Regina S. Baraban
ISBN 13: 9780470250754
Format: Illustrated (320 pages) Publisher: Wiley Published: 09 Feb 2010
American Pie: My Search for the Perfect Pizza
by Peter Reinhart
ISBN 13: 9781580084222
Format: Illustrated (272 pages) Publisher: Ten Speed Press Published: 04 Nov 2003
The Chef's Compendium of Professional Recipes
by Edward Renold,David Foskett,John Fuller
ISBN 13: 9780750604901
Format: Hardcover (416 pages) Publisher: Routledge Published: 07 Oct 1992
Long Ago in France
by M. F. K. Fisher
ISBN 13: 9780671755140
Format: Paperback (176 pages) Publisher: Touchstone Published: 15 Feb 1992 Other Format: Hardcover
American Winescapes: The Cultural Landscapes Of America's Wine Country (Geographies of Imagination S.)
by Gary L Peters
ISBN 13: 9780813328560
Format: Paperback (244 pages) Publisher: Perseus Published: 21 Mar 1997
Restaurant Service Basics
by Kurt W. Kahl,Sondra J. Dahmer
ISBN 13: 9780470107850
Format: Paperback (224 pages) Publisher: Wiley Published: 17 Oct 2008
Microbrewed Adventures: A Lupulin-Filled Journey to the Heart and Flavor of the World's Great Craft Beers
by Charles Papazian
ISBN 13: 9780060758141
Format: Illustrated (412 pages) Publisher: William Morrow Paperbacks Published: Nov 2005
Financial Control for Your Hotel (Wiley)
by Michael M. Coltman
ISBN 13: 9780471290360
Format: Paperback (292 pages) Publisher: Wiley Published: 15 Nov 2010
One More for the Road: A Life in Wine, Food and Travel
by Jeffrey Benson
ISBN 13: 9781844014415
Format: Paperback (436 pages) Publisher: Athena Press Published: 07 Apr 2005