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We've Always Had Paris... and Provence: A Scrapbook of Our Life in France We've Always Had Paris... and Provence: A Scrapbook of Our Life in France by Patricia Wells,Walter Wells

We've Always Had Paris... and Provence: A Scrapbook of Our Life in France

by Patricia Wells,Walter Wells


ISBN 13: 9780060898588

Format: Illustrated (336 pages)
Publisher: Harper Perennial
Published: May 2009

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The Master Dictionary of Food and Wine (Culinary Arts) The Master Dictionary of Food and Wine (Culinary Arts) by Joyce Rubash,Rubash,Inc Staff Benchmark Productions

The Master Dictionary of Food and Wine (Culinary Arts)

by Joyce Rubash,Rubash,Inc Staff Benchmark Productions


ISBN 13: 9780471287568

Format: Hardcover (468 pages)
Publisher: John Wiley & Sons, Inc.
Published: 21 May 1996

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Wines and Wineries of Californias Central Coast A Complete Guide from Monterey to Santa Barbara Wines and Wineries of Californias Central Coast A Complete Guide from Monterey to Santa Barbara by WA Ausmus

Wines and Wineries of Californias Central Coast A Complete Guide from Monterey to Santa Barbara

by WA Ausmus


ISBN 13: 9780520244375

Format: Paperback (376 pages)
Publisher: University of California Press
Published: 08 Jul 2008

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Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics) Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics) by Isabella Beeton,Nicola Humble

Mrs Beeton's Book of Household Management Abridged edition (Oxford World's Classics)

by Isabella Beeton,Nicola Humble


ISBN 13: 9780199536337

Format: Abridged (672 pages)
Publisher: OUP Oxford
Published: 12 Jun 2008

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Long Ago in France Long Ago in France by M. F. K. Fisher

Long Ago in France

by M. F. K. Fisher


ISBN 13: 9780671755140

Format: Paperback (176 pages)
Publisher: Touchstone
Published: 15 Feb 1992
Other Format: Hardcover

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Restaurant Service Basics Restaurant Service Basics by Kurt W. Kahl,Sondra J. Dahmer

Restaurant Service Basics

by Kurt W. Kahl,Sondra J. Dahmer


ISBN 13: 9780470107850

Format: Paperback (224 pages)
Publisher: Wiley
Published: 17 Oct 2008

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Financial Control for Your Hotel (Wiley) Financial Control for Your Hotel (Wiley) by Michael M. Coltman

Financial Control for Your Hotel (Wiley)

by Michael M. Coltman


ISBN 13: 9780471290360

Format: Paperback (292 pages)
Publisher: Wiley
Published: 15 Nov 2010

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New : $114.51  
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Not for Bread Alone: Writers on Food, Wine, and the Art of Eating Not for Bread Alone: Writers on Food, Wine, and the Art of Eating by Daniel Halpern

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

by Daniel Halpern


ISBN 13: 9780061673825

Format: Paperback (192 pages)
Publisher: ECCO Press,U.S.
Published: 13 Feb 2009

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Minnesota Eats out: An Illustrated History Minnesota Eats out: An Illustrated History by Kathryn Strand Koutsky,Linda Koutsky

Minnesota Eats out: An Illustrated History

by Kathryn Strand Koutsky,Linda Koutsky


ISBN 13: 9780873514521

Format: Hardcover (224 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Sep 2003

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