Buy Used and New Food & Travel Writing Books

99 Drams of Whiskey: The Accidental Hedonist's Quest for the Perfect Shot and the History of the Drink

by Kate Hopkins

ISBN 13: 9780312638320

Format: Paperback (320 pages)
Publisher: Saint Martin's Press Inc.
Published: 04 Aug 2010

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Sushi and Beyond: What the Japanese Know About Cooking

by Michael Booth

ISBN 13: 9780099516446

Format: Paperback (336 pages)
Publisher: Vintage
Published: 06 May 2010

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Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

by Daniel Halpern

ISBN 13: 9780061673825

Format: Paperback (192 pages)
Publisher: ECCO Press,U.S.
Published: 13 Feb 2009

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Minnesota Eats out: An Illustrated History

by Kathryn Strand Koutsky,Linda Koutsky

ISBN 13: 9780873514521

Format: Hardcover (224 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Sep 2003

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One More for the Road: A Life in Wine, Food and Travel

by Jeffrey Benson

ISBN 13: 9781844014415

Format: Paperback (436 pages)
Publisher: Athena Press
Published: 07 Apr 2005

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Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food

by John R. Fischer

ISBN 13: 9781420883015

Format: Paperback (312 pages)
Publisher: AuthorHouse
Published: 12 Jan 2006

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Wine Tourism Around the World: Development, Management and Markets

by C. Michael Hall,Liz Sharples,Brock Cambourne,Niki Macionis

ISBN 13: 9780750654661

Format: Paperback (368 pages)
Publisher: A Butterworth-Heinemann Title
Published: 06 Mar 2002

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Wild Game Cookery: The Hunter's Home Companion

by Carol J Vance

ISBN 13: 9780881504194

Format: Paperback (272 pages)
Publisher: W. W. Norton & Co.
Published: 05 Nov 1998

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Labour Relations in the Global Fast-food Industry

by

ISBN 13: 9780415221672

Format: Paperback (256 pages)
Publisher: Routledge
Published: 11 Apr 2002

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Smokehouse Ham, Spoon Bread & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking

by Joseph Dabney

ISBN 13: 9781402239137

Format: Paperback (528 pages)
Publisher: Cumberland House Publishing
Published: May 2010

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The Professional Personal Chef: The Business of Doing Business as a Personal Chef

by Candy Wallace,Greg Forte

ISBN 13: 9780471752196

Format: Hardcover (224 pages)
Publisher: John Wiley & Sons
Published: 27 Mar 2007

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Fast Food, Fast Track: Immigrants, Big Business and the American Dream

by Jennifer Parker Talwar

ISBN 13: 9780813341552

Format: Paperback (240 pages)
Publisher: Westview Press
Published: 11 Jul 2003

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