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Sushi and Beyond: What the Japanese Know About Cooking Sushi and Beyond: What the Japanese Know About Cooking by Michael Booth

Sushi and Beyond: What the Japanese Know About Cooking

by Michael Booth


ISBN 13: 9780099516446

Format: Paperback (336 pages)
Publisher: Vintage
Published: 06 May 2010

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Financial Control for Your Hotel (Wiley) Financial Control for Your Hotel (Wiley) by Michael M. Coltman

Financial Control for Your Hotel (Wiley)

by Michael M. Coltman


ISBN 13: 9780471290360

Format: Paperback (292 pages)
Publisher: Wiley
Published: 15 Nov 2010

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New : $104.91  
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The Magic of Provence: Pleasures of Southern France The Magic of Provence: Pleasures of Southern France by Yvone Lenard

The Magic of Provence: Pleasures of Southern France

by Yvone Lenard


ISBN 13: 9780767906821

Format: Illustrated (320 pages)
Publisher: Broadway
Published: 08 May 2001

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Starting and Running a Restaurant For Dummies, UK Edition Starting and Running a Restaurant For Dummies, UK Edition by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore

Starting and Running a Restaurant For Dummies, UK Edition

by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore


ISBN 13: 9780470516218

Format: Paperback (400 pages)
Publisher: For Dummies
Published: 14 Dec 2007

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New : $20.11  
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