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Hotel Bemelmans Hotel Bemelmans by Ludwig Bemelmans

Hotel Bemelmans

by Ludwig Bemelmans


ISBN 13: 9780091899493

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 10 Oct 2002

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Restaurant Service Basics Restaurant Service Basics by Kurt W. Kahl,Sondra J. Dahmer

Restaurant Service Basics

by Kurt W. Kahl,Sondra J. Dahmer


ISBN 13: 9780470107850

Format: Paperback (224 pages)
Publisher: Wiley
Published: 17 Oct 2008

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Long Ago in France Long Ago in France by M. F. K. Fisher

Long Ago in France

by M. F. K. Fisher


ISBN 13: 9780671755140

Format: Paperback (176 pages)
Publisher: Touchstone
Published: 15 Feb 1992
Other Format: Hardcover

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Pizza: A Global History (Edible) Pizza: A Global History (Edible) by Carol F. Helstosky

Pizza: A Global History (Edible)

by Carol F. Helstosky


ISBN 13: 9781861893918

Format: Illustrated (144 pages)
Publisher: Reaktion Books
Published: 01 Sep 2008

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Hospitality Employee Management and Supervision: Concepts and Practical Applications Hospitality Employee Management and Supervision: Concepts and Practical Applications by Kerry L. Sommerville

Hospitality Employee Management and Supervision: Concepts and Practical Applications

by Kerry L. Sommerville


ISBN 13: 9780471745228

Format: Illustrated (360 pages)
Publisher: Wiley
Published: 27 Mar 2007

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Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! by Guy Fieri,Ann Volkwein

Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!

by Guy Fieri,Ann Volkwein


ISBN 13: 9780061724886

Format: Illustrated (256 pages)
Publisher: William Morrow Cookbooks
Published: 01 May 2010

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Introduction to Hospitality Operations: An Indispensible Guide to the Industry Introduction to Hospitality Operations: An Indispensible Guide to the Industry by Peter Jones

Introduction to Hospitality Operations: An Indispensible Guide to the Industry

by Peter Jones


ISBN 13: 9780826460776

Format: Paperback (320 pages)
Publisher: Cengage Learning EMEA
Published: 19 Dec 2002

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Grinding It Out: The Making Of McDonald's Grinding It Out: The Making Of McDonald's by Ray Kroc

Grinding It Out: The Making Of McDonald's

by Ray Kroc


ISBN 13: 9780312929879

Format: Mass Market Paperback (218 pages)
Publisher: St. Martin's Paperbacks
Published: 05 Mar 2012

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Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy by Michael Tucker

Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy

by Michael Tucker


ISBN 13: 9780802143624

Format: Illustrated (272 pages)
Publisher: Grove Press
Published: 10 Jun 2008

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We've Always Had Paris... and Provence: A Scrapbook of Our Life in France We've Always Had Paris... and Provence: A Scrapbook of Our Life in France by Patricia Wells,Walter Wells

We've Always Had Paris... and Provence: A Scrapbook of Our Life in France

by Patricia Wells,Walter Wells


ISBN 13: 9780060898588

Format: Illustrated (336 pages)
Publisher: Harper Perennial
Published: May 2009

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Golden Arches East: McDonald's in East Asia: McDonald's in East Asia, Second Edition Golden Arches East: McDonald's in East Asia: McDonald's in East Asia, Second Edition by James L. Watson

Golden Arches East: McDonald's in East Asia: McDonald's in East Asia, Second Edition

by James L. Watson


ISBN 13: 9780804749893

Format: Paperback (274 pages)
Publisher: Stanford University Press
Published: 15 Jul 2006

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American Pie: Slices of Life (and Pie) from America's Backroads American Pie: Slices of Life (and Pie) from America's Backroads by Pascale Le Draoulec

American Pie: Slices of Life (and Pie) from America's Backroads

by Pascale Le Draoulec


ISBN 13: 9780060957322

Format: Illustrated (384 pages)
Publisher: Harper Perennial
Published: Apr 2003

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