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EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books) EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books) by Jessie Price, The Editors of EatingWell

EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books)

by Jessie Price, The Editors of EatingWell


ISBN 13: 9780881508871

Format: Paperback (256 pages)
Publisher: W. W. Norton & Co.
Published: 18 Sep 2009

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Wineries of Wisconsin and Minnesota Wineries of Wisconsin and Minnesota by Patricia Monaghan

Wineries of Wisconsin and Minnesota

by Patricia Monaghan


ISBN 13: 9780873516174

Format: Paperback (224 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Jul 2008

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Financial Control for Your Hotel (Wiley) Financial Control for Your Hotel (Wiley) by Michael M. Coltman

Financial Control for Your Hotel (Wiley)

by Michael M. Coltman


ISBN 13: 9780471290360

Format: Paperback (292 pages)
Publisher: Wiley
Published: 15 Nov 2010

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Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food by N/A

Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food

by N/A


ISBN 13: 9780520243774

Format: Hardcover (328 pages)
Publisher: University of California Press
Published: 12 May 2006

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Starting and Running a Restaurant For Dummies, UK Edition Starting and Running a Restaurant For Dummies, UK Edition by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore

Starting and Running a Restaurant For Dummies, UK Edition

by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore


ISBN 13: 9780470516218

Format: Paperback (400 pages)
Publisher: For Dummies
Published: 14 Dec 2007

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Not for Bread Alone: Writers on Food, Wine, and the Art of Eating Not for Bread Alone: Writers on Food, Wine, and the Art of Eating by Daniel Halpern

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

by Daniel Halpern


ISBN 13: 9780061673825

Format: Paperback (192 pages)
Publisher: ECCO Press,U.S.
Published: 13 Feb 2009

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Minnesota Eats out: An Illustrated History Minnesota Eats out: An Illustrated History by Kathryn Strand Koutsky,Linda Koutsky

Minnesota Eats out: An Illustrated History

by Kathryn Strand Koutsky,Linda Koutsky


ISBN 13: 9780873514521

Format: Hardcover (224 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Sep 2003

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New : $33.63  
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Flight Catering Flight Catering by N/A

Flight Catering

by N/A


ISBN 13: 9780750662161

Format: Paperback (352 pages)
Publisher: A Butterworth-Heinemann Title
Published: 13 Jan 2004
Other Format: Paperback

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Wine Tourism Around the World: Development, Management and Markets Wine Tourism Around the World: Development, Management and Markets by C. Michael Hall,Liz Sharples,Brock Cambourne,Niki Macionis

Wine Tourism Around the World: Development, Management and Markets

by C. Michael Hall,Liz Sharples,Brock Cambourne,Niki Macionis


ISBN 13: 9780750654661

Format: Paperback (368 pages)
Publisher: A Butterworth-Heinemann Title
Published: 06 Mar 2002

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A Taste and Tour of Northeast Country Inns A Taste and Tour of Northeast Country Inns by Jacqueline W Simak

A Taste and Tour of Northeast Country Inns

by Jacqueline W Simak


ISBN 13: 9780595241637

Format: Paperback (588 pages)
Publisher: iUniverse.com
Published: 01 Jan 2001

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New : $28.88  
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The Learned Banqueters: v. 1 (Loeb Classical Library) The Learned Banqueters: v. 1 (Loeb Classical Library) by Athenaeus

The Learned Banqueters: v. 1 (Loeb Classical Library)

by Athenaeus


ISBN 13: 9780674996205

Format: Hardcover (624 pages)
Publisher: Loeb
Published: 16 Jan 2007

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The Dog Who Ate the Truffle (Cooking Light) The Dog Who Ate the Truffle (Cooking Light) by Suzanne Carriero

The Dog Who Ate the Truffle (Cooking Light)

by Suzanne Carriero


ISBN 13: 9780312571405

Format: Hardcover (400 pages)
Publisher: Saint Martin's Press Inc.
Published: 04 Aug 2010

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