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Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food by John R. Fischer

Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food

by John R. Fischer


ISBN 13: 9781420883015

Format: Paperback (312 pages)
Publisher: AuthorHouse
Published: 12 Jan 2006

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New : $21.84  
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Revenue Management for the Hospitality Industry Revenue Management for the Hospitality Industry by David K. Hayes,Allisha Miller

Revenue Management for the Hospitality Industry

by David K. Hayes,Allisha Miller


ISBN 13: 9780470393086

Format: Paperback (528 pages)
Publisher: John Wiley & Sons
Published: 19 Nov 2010

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New : $118.81  
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Hospitality Management Accounting Student Workbook Hospitality Management Accounting Student Workbook by Martin G. Jagels

Hospitality Management Accounting Student Workbook

by Martin G. Jagels


ISBN 13: 9780471689263

Format: Paperback (344 pages)
Publisher: John Wiley & Sons
Published: 05 Apr 2006

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New : $69.36  
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Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books) Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books) by Richard Schweid

Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books)

by Richard Schweid


ISBN 13: 9780807848265

Format: Paperback (184 pages)
Publisher: The University of North Carolina Press
Published: 30 Nov 1999

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New : $32.49  
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Tasting Tourism: Travelling for Food and Drink (New Directions in Tourism Analysis) Tasting Tourism: Travelling for Food and Drink (New Directions in Tourism Analysis) by Priscilla Boniface

Tasting Tourism: Travelling for Food and Drink (New Directions in Tourism Analysis)

by Priscilla Boniface


ISBN 13: 9780754635147

Format: Hardcover (192 pages)
Publisher: Ashgate Publishing Limited
Published: 20 Aug 2003

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New : $142.18  
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The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George by Theodore Corbett

The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George

by Theodore Corbett


ISBN 13: 9780813528427

Format: Paperback (320 pages)
Publisher: Rutgers University Press
Published: 28 Feb 2001

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New : $32.03  
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Setting Up a Food Drying Business: A Step by Step Guide Setting Up a Food Drying Business: A Step by Step Guide by Fabrice Thuillier

Setting Up a Food Drying Business: A Step by Step Guide

by Fabrice Thuillier


ISBN 13: 9781853394980

Format: Paperback (96 pages)
Publisher: ITDG Publishing
Published: 20 Feb 1999

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New : $16.41  
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Labour Relations in the Global Fast-food Industry Labour Relations in the Global Fast-food Industry by

Labour Relations in the Global Fast-food Industry

by


ISBN 13: 9780415221672

Format: Paperback (256 pages)
Publisher: Routledge
Published: 11 Apr 2002

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New : $72.60  
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Fast Food, Fast Track: Immigrants, Big Business and the American Dream Fast Food, Fast Track: Immigrants, Big Business and the American Dream by Jennifer Parker Talwar

Fast Food, Fast Track: Immigrants, Big Business and the American Dream

by Jennifer Parker Talwar


ISBN 13: 9780813341552

Format: Paperback (240 pages)
Publisher: Westview Press
Published: 11 Jul 2003

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New : $56.56  
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Wild Game Cookery: The Hunter's Home Companion Wild Game Cookery: The Hunter's Home Companion by Carol J Vance

Wild Game Cookery: The Hunter's Home Companion

by Carol J Vance


ISBN 13: 9780881504194

Format: Paperback (272 pages)
Publisher: W. W. Norton & Co.
Published: 05 Nov 1998

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New : $23.87  
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