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Revenue Management for the Hospitality Industry Revenue Management for the Hospitality Industry by David K. Hayes,Allisha Miller

Revenue Management for the Hospitality Industry

by David K. Hayes,Allisha Miller


ISBN 13: 9780470393086

Format: Paperback (528 pages)
Publisher: John Wiley & Sons
Published: 19 Nov 2010

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New : $122.04  
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Setting Up a Food Drying Business: A Step by Step Guide Setting Up a Food Drying Business: A Step by Step Guide by Fabrice Thuillier

Setting Up a Food Drying Business: A Step by Step Guide

by Fabrice Thuillier


ISBN 13: 9781853394980

Format: Paperback (96 pages)
Publisher: ITDG Publishing
Published: 20 Feb 1999

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New : $16.86  
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Starting and Running a Restaurant For Dummies, UK Edition Starting and Running a Restaurant For Dummies, UK Edition by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore

Starting and Running a Restaurant For Dummies, UK Edition

by Carol Godsmark,Michael Garvey,Heather Heath,Andrew G. Dismore


ISBN 13: 9780470516218

Format: Paperback (400 pages)
Publisher: For Dummies
Published: 14 Dec 2007

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The Magic of Provence: Pleasures of Southern France The Magic of Provence: Pleasures of Southern France by Yvone Lenard

The Magic of Provence: Pleasures of Southern France

by Yvone Lenard


ISBN 13: 9780767906821

Format: Illustrated (320 pages)
Publisher: Broadway
Published: 08 May 2001

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New : $17.57  
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No Reservations: Around the World on an Empty Stomach No Reservations: Around the World on an Empty Stomach by Anthony Bourdain

No Reservations: Around the World on an Empty Stomach

by Anthony Bourdain


ISBN 13: 9781596914476

Format: Hardcover (288 pages)
Publisher: Bloomsbury Publishing PLC
Published: 30 Oct 2007

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One More for the Road: A Life in Wine, Food and Travel One More for the Road: A Life in Wine, Food and Travel by Jeffrey Benson

One More for the Road: A Life in Wine, Food and Travel

by Jeffrey Benson


ISBN 13: 9781844014415

Format: Paperback (436 pages)
Publisher: Athena Press
Published: 07 Apr 2005

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Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food by John R. Fischer

Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food

by John R. Fischer


ISBN 13: 9781420883015

Format: Paperback (312 pages)
Publisher: AuthorHouse
Published: 12 Jan 2006

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New : $22.44  
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