American Pie: My Search for the Perfect Pizza
by Peter Reinhart
ISBN 13: 9781580084222
Format: Illustrated (272 pages) Publisher: Ten Speed Press Published: 04 Nov 2003
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The Chef's Compendium of Professional Recipes
by Edward Renold,David Foskett,John Fuller
ISBN 13: 9780750604901
Format: Hardcover (416 pages) Publisher: Routledge Published: 07 Oct 1992
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
by Sallie Ann Robinson
ISBN 13: 9780807854563
Format: Illustrated (192 pages) Publisher: University North Carolina Pr Published: 30 Apr 2003
A Pig in Provence: Good Food and Simple Pleasures in the South of France
by Georgeanne Brennan
ISBN 13: 9780156033244
Format: Illustrated (209 pages) Publisher: Wadsworth Publishing Co Inc Published: 07 Apr 2008
Restaurant Financial Basics
by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier
ISBN 13: 9780471213796
Format: Paperback (352 pages) Publisher: Wiley Published: 18 Oct 2002
A Cook's Tour: In Search of the Perfect Meal
by Anthony Bourdain
ISBN 13: 9780747558217
Format: Paperback (288 pages) Publisher: Bloomsbury Paperbacks Published: 07 Oct 2002
The Man Who Ate the World
by Jay Rayner
ISBN 13: 9780755316359
Format: Paperback (352 pages) Publisher: Headline Review Published: 30 Apr 2009 Other Format: Hardcover
The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
by Tom Parker Bowles
ISBN 13: 9780312531034
Format: Paperback (400 pages) Publisher: St. Martin's Griffin Published: 19 Aug 2008
The Business of Food: Encyclopedia of the Food and Drink Industries
by Gary Allen, Ken Albala
ISBN 13: 9780313337253
Format: Hardcover (456 pages) Publisher: Greenwood Press Published: 30 Oct 2007
Food Wine Budapest: A Terroir Guide (Terroir Guides)
by Carolyn Bánfalvi, George konkoly-Thege
ISBN 13: 9781892145567
Format: Illustrated (384 pages) Publisher: Little Bookroom Published: 23 Oct 2008
How to Make an Apple Pie and See the World (Dragonfly Books)
by Marjorie Priceman
ISBN 13: 9780679880837
Format: Paperback (40 pages) Publisher: Dragonfly Books Published: Sep 1996
Microbrewed Adventures: A Lupulin-Filled Journey to the Heart and Flavor of the World's Great Craft Beers
by Charles Papazian
ISBN 13: 9780060758141
Format: Illustrated (412 pages) Publisher: William Morrow Paperbacks Published: Nov 2005