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Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain) Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain) by Annemarie Weitzel

Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain)

by Annemarie Weitzel


ISBN 13: 9781897766965

Format: Paperback (112 pages)
Publisher: Jon Carpenter
Published: 30 Nov 2005
Other Format: Paperback

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Used : $125.70  
 
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Green Tea and Date Palms: Over 70 Travel-inspired Recipes Green Tea and Date Palms: Over 70 Travel-inspired Recipes by Sue Riddy

Green Tea and Date Palms: Over 70 Travel-inspired Recipes

by Sue Riddy


ISBN 13: 9781902320205

Format: Paperback (160 pages)
Publisher: Lemon Cello
Published: 17 Nov 2000

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Used : $125.79  
 
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Which Wine Which Food Extract Which Wine Which Food Extract by Tony Lord, Jill Cox

Which Wine Which Food Extract

by Tony Lord, Jill Cox


ISBN 13: 9781857323856

Format: Board book (136 pages)
Publisher: Mitchell Beazley
Published: 30 Jun 1994

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Used : $139.87  
 
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Mastering Catering Science (Macmillan Master S.) Mastering Catering Science (Macmillan Master S.) by Steven Robert Dudley

Mastering Catering Science (Macmillan Master S.)

by Steven Robert Dudley


ISBN 13: 9780333421345

Format: Paperback (304 pages)
Publisher: Palgrave Macmillan
Published: 22 Apr 1988

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Used : $140.04  
 
Used : $140.04
Catering Equipment Management (Catering Management) Catering Equipment Management (Catering Management) by Ray Pine

Catering Equipment Management (Catering Management)

by Ray Pine


ISBN 13: 9780091824136

Format: Paperback (144 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Mar 1989

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Used : $217.90  
 
Used : $217.90
Alternative Food Networks: Knowledge, Practice and Politics Alternative Food Networks: Knowledge, Practice and Politics by David Goodman, E. Melanie DuPuis, Michael K. Goodman

Alternative Food Networks: Knowledge, Practice and Politics

by David Goodman, E. Melanie DuPuis, Michael K. Goodman


ISBN 13: 9780415671460

Format: Hardcover (320 pages)
Publisher: Routledge
Published: 08 Aug 2011

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New : $155.30  
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French Country Cooking French Country Cooking by Elizabeth David

French Country Cooking

by Elizabeth David


ISBN 13: 9781908117052

Format: Hardcover (208 pages)
Publisher: Grub Street
Published: 28 Apr 2011

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New : $16.40  
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On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More by Patti J. Shock,John M. Stefanelli,Cheryl Sgovio

On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More

by Patti J. Shock,John M. Stefanelli,Cheryl Sgovio


ISBN 13: 9780470551752

Format: Hardcover (496 pages)
Publisher: John Wiley & Sons
Published: 22 Jul 2011

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New : $84.97  
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Dollars and Events: How to Succeed in the Special Events Business Dollars and Events: How to Succeed in the Special Events Business by Joe Goldblatt,Frank Supovitz

Dollars and Events: How to Succeed in the Special Events Business

by Joe Goldblatt,Frank Supovitz


ISBN 13: 9780471249573

Format: Hardcover (320 pages)
Publisher: John Wiley & Sons
Published: 16 Mar 1999

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New : $130.96  
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Speciality Wines (Advances in Food and Nutrition Research) Speciality Wines (Advances in Food and Nutrition Research) by

Speciality Wines (Advances in Food and Nutrition Research)

by


ISBN 13: 9780123849274

Format: Hardcover (344 pages)
Publisher: Academic Press
Published: 20 Oct 2011

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New : $218.81  
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The Art of Living According to Joe Beef: A Cookbook of Sorts The Art of Living According to Joe Beef: A Cookbook of Sorts by David McMillan, Frederic Morin, Meredith Erickson

The Art of Living According to Joe Beef: A Cookbook of Sorts

by David McMillan, Frederic Morin, Meredith Erickson


ISBN 13: 9781607740148

Format: Hardcover (304 pages)
Publisher: Ten Speed Press
Published: 15 Nov 2011

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New : $24.96  
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