Research Hospitality and Tourism: A Step-By-Step Guide for College Students
by James M. Poynter
ISBN 13: 9780471552406
Format: Paperback (224 pages) Publisher: John Wiley & Sons Published: 18 Oct 1993
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Food Wine Budapest: A Terroir Guide (Terroir Guides)
by Carolyn Bánfalvi, George konkoly-Thege
ISBN 13: 9781892145567
Format: Illustrated (384 pages) Publisher: Little Bookroom Published: 23 Oct 2008
How to Make an Apple Pie and See the World (Dragonfly Books)
by Marjorie Priceman
ISBN 13: 9780679880837
Format: Paperback (40 pages) Publisher: Dragonfly Books Published: Sep 1996
Restaurant Financial Basics
by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier
ISBN 13: 9780471213796
Format: Paperback (352 pages) Publisher: Wiley Published: 18 Oct 2002
A Cook's Tour: In Search of the Perfect Meal
by Anthony Bourdain
ISBN 13: 9780747558217
Format: Paperback (288 pages) Publisher: Bloomsbury Paperbacks Published: 07 Oct 2002
Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers
by Irena Chalmers
ISBN 13: 9780825305924
Format: Paperback (400 pages) Publisher: Beaufort Books Published: Sep 2008
Successful Restaurant Design
by Joseph F. Durocher,Regina S. Baraban
ISBN 13: 9780470250754
Format: Illustrated (320 pages) Publisher: Wiley Published: 09 Feb 2010
The Chef's Compendium of Professional Recipes
by Edward Renold,David Foskett,John Fuller
ISBN 13: 9780750604901
Format: Hardcover (416 pages) Publisher: Routledge Published: 07 Oct 1992
A Taste and Tour of Northeast Country Inns
by Jacqueline W Simak
ISBN 13: 9780595241637
Format: Paperback (588 pages) Publisher: iUniverse.com Published: 01 Jan 2001
No Reservations: Around the World on an Empty Stomach
ISBN 13: 9781596914476
Format: Hardcover (288 pages) Publisher: Bloomsbury Publishing PLC Published: 30 Oct 2007
One More for the Road: A Life in Wine, Food and Travel
by Jeffrey Benson
ISBN 13: 9781844014415
Format: Paperback (436 pages) Publisher: Athena Press Published: 07 Apr 2005
Wine and Food-101: A Comprehensive Guide to Wine and the Art of Matching Wine With Food
by John R. Fischer
ISBN 13: 9781420883015
Format: Paperback (312 pages) Publisher: AuthorHouse Published: 12 Jan 2006