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Showing 553 to 564 of 707 results
Food and Wine of South-west France Food and Wine of South-west France by Michael Brown, Sybil Brown

Food and Wine of South-west France

by Michael Brown, Sybil Brown


ISBN 13: 9780713418477

Format: Hardcover (216 pages)
Publisher: HarperCollins Distribution Services
Published: 28 Aug 1980

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Used : $13.35  
 
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Ireland for Food Lovers Ireland for Food Lovers by Georgina Campbell

Ireland for Food Lovers

by Georgina Campbell


ISBN 13: 9781903164297

Format: Paperback (336 pages)
Publisher: Georgina Campbell's Guides Ltd
Published: 15 Mar 2010

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Used : $13.47  
 
Used : $13.47
The Good Food Guide 1992 The Good Food Guide 1992 by Consumers' Association, Tom Jaine

The Good Food Guide 1992

by Consumers' Association, Tom Jaine


ISBN 13: 9780340550335

Format: Paperback (620 pages)
Publisher: Which? Books
Published: 03 Oct 1991
Other Format: Hardcover

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Used : $13.81  
 
Used : $13.81
Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy by Sergio Esposito

Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy

by Sergio Esposito


ISBN 13: 9780767926089

Format: Illustrated (304 pages)
Publisher: Random House Inc
Published: 12 May 2009

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Used : $14.12  
 
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The Slow Food Guide to Chicago: Restaurants, Markets, Bars The Slow Food Guide to Chicago: Restaurants, Markets, Bars by Kelly Gibson, Portia Belloc Lowndes

The Slow Food Guide to Chicago: Restaurants, Markets, Bars

by Kelly Gibson, Portia Belloc Lowndes


ISBN 13: 9781931498616

Format: Paperback (384 pages)
Publisher: Chelsea Green Publishing Company
Published: 15 Sep 2004

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Used : $14.37  
 
Used : $14.37
The Man Who Ate the World: In Search of the Perfect Dinner The Man Who Ate the World: In Search of the Perfect Dinner by Jay Rayner

The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner


ISBN 13: 9780755316342

Format: Hardcover (344 pages)
Publisher: Headline Review
Published: 03 Apr 2008
Other Format: Paperback

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Used : $14.62  
 
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Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy by Sergio Esposito,Justine Van Der Leun

Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy

by Sergio Esposito,Justine Van Der Leun


ISBN 13: 9780767926072

Format: Hardcover (304 pages)
Publisher: Broadway Books
Published: 22 Apr 2008
Other Format: Illustrated

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Used : $14.68  
 
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Kitchen Con: Writing on the Restaurant Racket Kitchen Con: Writing on the Restaurant Racket by Trevor White

Kitchen Con: Writing on the Restaurant Racket

by Trevor White


ISBN 13: 9781845961060

Format: Hardcover (272 pages)
Publisher: Mainstream Publishing
Published: 28 Aug 2006

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Used : $15.56  
 
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The Whisky Trails: A Traveller's Guide to Scotch Whisky The Whisky Trails: A Traveller's Guide to Scotch Whisky by Gordon Brown

The Whisky Trails: A Traveller's Guide to Scotch Whisky

by Gordon Brown


ISBN 13: 9781853754036

Format: Paperback (224 pages)
Publisher: Prion Books Ltd
Published: 01 Oct 2000

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Used : $15.62  
 
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The Food Service Professionals Guide to Controlling Liquor, Wine and Beverage Costs (Food Service Professionals Guide to) The Food Service Professionals Guide to Controlling Liquor, Wine and Beverage Costs (Food Service Professionals Guide to) by Elizabeth Godsmark

The Food Service Professionals Guide to Controlling Liquor, Wine and Beverage Costs (Food Service Professionals Guide to)

by Elizabeth Godsmark


ISBN 13: 9780910627184

Format: Paperback (144 pages)
Publisher: Atlantic Publishing Co
Published: 25 Jan 2007

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Used : $16.04  
 
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The Real Taste of Jamaica The Real Taste of Jamaica by Enid Donaldson, Ray Chen

The Real Taste of Jamaica

by Enid Donaldson, Ray Chen


ISBN 13: 9789768100467

Format: Paperback (156 pages)
Publisher: Ian Randle Publishers,Jamaica
Published: 01 Jan 1996
Other Format: Paperback

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Used : $18.13  
 
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The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career (Everything (School & Careers)) The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career (Everything (School & Careers)) by Joyce Weinberg

The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career (Everything (School & Careers))

by Joyce Weinberg


ISBN 13: 9781598693843

Format: Paperback (320 pages)
Publisher: Adams Media Corporation
Published: 01 Nov 2007

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Used : $19.66  
 
Used : $19.66