Buy Used and New Food & Travel Writing Books

Kitchen Pro Series

by N/A

ISBN 13: 9781435401211

Format: Hardcover (384 pages)
Publisher: Delmar
Published: 11 Mar 2010

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Professional Chef: Level 1

by Neil Rippington

ISBN 13: 9781408039083

Format: Paperback (240 pages)
Publisher: Cengage Learning Vocational
Published: 20 May 2011

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Henry Kelly's West of Ireland (Cadogan Country Guides)

by Henry Kelly, Marcus Patten

ISBN 13: 9781860110801

Format: Paperback (144 pages)
Publisher: Cadogan Guides
Published: 30 Mar 1996

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How to Open and Run a Successful Restaurant, 3rd Edition

by Christopher Egerton-Thomas

ISBN 13: 9780471698746

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 04 Nov 2005
Other Format: Paperback

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Simply Australia: A Culinary Journey

by Ian Baker

ISBN 13: 9781864365757

Format: Hardcover (200 pages)
Publisher: New Holland Publishers
Published: 01 Apr 2000

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Le Cordon Bleu Matching Wine with Food

by N/A

ISBN 13: 9781904760962

Format: Paperback (192 pages)
Publisher: Carroll & Brown Publishers Limited
Published: 04 Mar 2010

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Slow Food Guide to Italian Wines 2002: Regional Guide to Over 1, 000 Producers and 10, 000 of Their Wines

by Slow Food Movement

ISBN 13: 9781904010098

Format: Paperback (600 pages)
Publisher: Grub Street
Published: 15 Apr 2002

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A Flavor of Normandy

by Carole Clements

ISBN 13: 9780785805823

Format: Hardcover (96 pages)
Publisher: Chartwell
Published: 01 Jun 2003
Other Format: Hardcover

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Food Lovers' London

by Jenny Linford, Ally Ireson

ISBN 13: 9781902910031

Format: Paperback (160 pages)
Publisher: Metro Publications, N1
Published: Oct 1999
Other Format: Paperback

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Let's Go 2001:Australia (Let's Go S.)

by Harvard Student Agencies

ISBN 13: 9780333901168

Format: Hardcover (700 pages)
Publisher: Macmillan
Published: 21 Dec 2000
Other Format: Paperback

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The Wines of South-west France

by Paul Strang, Jeanne Strang

ISBN 13: 9781856261555

Format: Hardcover (352 pages)
Publisher: Kyle Cathie
Published: 25 Sep 1994
Other Format: Paperback

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Ireland for Food Lovers

by Georgina Campbell

ISBN 13: 9781903164297

Format: Paperback (336 pages)
Publisher: Georgina Campbell's Guides Ltd
Published: 15 Mar 2010

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