Buy Used and New Food & Travel Writing Books

Food From The Country

by Gail Duff,Mick Duff

ISBN 13: 9780333278215

Format: Hardcover (192 pages)
Publisher: Macmillan
Published: 04 Jun 1981

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Managing Wine and Wine Sales (Tourism & Hospitality Management Series)

by Joseph Fattorini

ISBN 13: 9780412721908

Format: Paperback (200 pages)
Publisher: Thomson Learning
Published: 27 Feb 1997

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American Pie: Slices of Life (and Pie) from America's Backroads

by Pascale Le Draoulec

ISBN 13: 9780060957322

Format: Illustrated (384 pages)
Publisher: Harper Perennial
Published: Apr 2003

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FRENCH VINEYARDS

by Michael Busselle

ISBN 13: 9781862052055

Format: Paperback (288 pages)
Publisher: Pavilion
Published: 09 Sep 1999
Other Format: Hardcover

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A Month in Marrakesh

by Andy Harris

ISBN 13: 9781740669610

Format: Hardcover (368 pages)
Publisher: Hardie Grant Books
Published: 01 Apr 2011

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The EatingWell Healthy in a Hurry Cookbook: 150 Delicious Recipes for Simple, Everyday Suppers in 45 Minutes or Less

by Jim Romanoff

ISBN 13: 9780881506877

Format: Illustrated (256 pages)
Publisher: W. W. Norton & Company
Published: 13 Dec 2005

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The Good Food Guide 1989

by Drew Smith

ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

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The Wines of South-west France

by Paul Strang, Jeanne Strang

ISBN 13: 9781856261555

Format: Hardcover (352 pages)
Publisher: Kyle Cathie
Published: 25 Sep 1994
Other Format: Paperback

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Portugal (Lonely Planet World Food)

by Lynelle Scott-Aitken, Clara de Macedo Vitorino

ISBN 13: 9781864501117

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Aug 2002

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Full English: A Journey Through the British and Their Food

by Tom Parker Bowles

ISBN 13: 9780091926687

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 06 Aug 2009

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James Halliday's Wine Atlas of Australia

by James Halliday

ISBN 13: 9781740666855

Format: Hardcover (320 pages)
Publisher: Hardie Grant Books
Published: 02 Nov 2009

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The Good Food Guide 1991

by Tom Jaine

ISBN 13: 9780340528167

Format: Paperback (768 pages)
Publisher: Which? Books
Published: 18 Oct 1990

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